Spiaggia

營業中

休息中

I will NEVER come again! !!!!After we were sat down on the busy day, the food came out very quickly. we ordered two pizzas, noodles, salad, oysters and a bottle of wine. The two pizzas were the seafood and the 4 cheese. I prefer the 4 cheese as it had a stronger taste. The seafood pizza was not very good as it used frozen seafood and was inadequately seasoned so it was quite tasteless. The noodles were the spicy glass noodles, which were as expected. Flavoured sufficiently with a sweet sour and

Generally speaking the food was okay. Only we found the drinks from the kids menu is kinda rip-off! We ordered 2 Apple juice ($32 each), it came in an IKEA-like kids plastic cup but it's only half full!!! Comparatively, I think my fruit punch ($48) more "value for money" 1. Mini hotdog with french fries (kids menu) - no sauce/dressing was provided. Luckily, my girl doesn't like any dressing, so it's fine for her. However, it's very 'dry' in my opinion.2. Fries with cheese and bacon (

真係好懶，依家要一次過寫返食評先8點幾黎到，叫左兩個set dinner餐湯入面有好多綠色既菜/豆/椒之類既野，我都唔確實係咩黎，我覺得可以但朋友就十分不喜歡，我鐘意個包因為好夠蒜味朋友叫左個steak，佢話好大陣燶味唔好食我就叫左個pizza，都唔好食，最後食淨一半就放棄了set dinner唔包野飲，我地每人叫左一杯cocktail我覺得呢間係赤柱黎講，佢真係算好普通既一間餐廳，環境其實ok既但佢個冷氣時涼時唔涼，就真係要睇睇咩事

Having tried most places along the front in Stanley - and found nearly all to be extremely poor in value and quality - we finally had a good meal at this restaurant. But that was last time, maybe 3 weeks ago. This time we ordered the fillet steak (again) cooked medium - which it was and to perfection (again) . But the pizza was so undercooked I could have remoulded the crust and rebaked a new loaf of bread. The ricotta pasta was hard and way too undercooked. The squid in batter was soggy and a p

This is my first post in Openrice, my friends suggest me to share this story with you all here. Spiaggia gave me a nice impression ever since my first visit in 2009. The owner/managers and waiters were friendly and helpful and food are nice too. Yesterday, I visited Stanley again to enjoy my wkend with beer and Rugby Sevens. However, the service of this restaurant ruined the day. My frd & I entered this restaurant for a beer and watch HK7s finals before dinner (ard 6:20pm), we planned to din

We went to Stanley on a cold rainy day. After the bad experience last time at the Stanley Main Street, I was a bit concerned that which restaurant we would pick this time. Finally my boyfriend's parents chose this restaurant, coz it looked cozy and best of all, they had heater inside which keep guests warm in the damp cold winter days~ We were not really starving, so we just ordered:Minestrone della Casa ($68): unlike the usual look which is red with tomato base, this soup was made with basil ba

今天來赤柱的Spiaggia吃一個平凡午餐SET LUCH 選擇算是多樣化從羊肉意大利麵到泰式食品都有我要了NZ RIB EYE, 要MEDIUM5分熟薯條脆脆的好吃配菜略嫌馬虎, 只有數件綠色蔬菜牛排過熟, 像一塊9分熟的分鐘牛排咖啡普通, 已沒有深刻的記憶在美景下用餐是十分寫意的事但至少請給我水準在美麗的赤柱襯托下請不要把氛圍毀掉在詢問客人牛排要幾分熟的時候也請把客人的回答尊重不然乾脆不要問好了

I went here with my wife and son, they have an open front so kids and dogs are welcome.Food was great, served very hot and cooked as requested. They also had a kids menu so the little monster was happy.We were lucky i guess as we went on a monday evening when the place wasnt full, the chef came out to tell us whats the freshest food of the day!I had the ceaser salad w/chicken tikka, a perfect combo, a great idea. my wife had the pizza and she cleaned the entire plate.Our son eats crayons so his

My wife and I were enjoying a day in Stanley and thought about trying one of the restaurants. As we passed Spiaggia, my wife asked if they served nachos. The woman said yes and they have huge portions here. So how could we refuse a huge amount of food. The price was a little high for the kinds of food they had on the menu. I didnt care because we were expecting to do some serious eating. I ordered a pizza and the huge plate of nachos. They food came really quickly, almost strangely quick. I im

Please be warned:1. Strange service: Place is full of incompetent staff. Someone put a bottle of ketchup at the table soon after we'd ordered. We had a cesar salad to start with so ketchup was unnecessary so we assumed it was for the fries as main meal. Ketchup got taken away after starter. And brought back shortly after. A waiter tried to deliver dessert to our table while we were eating our main meals and just looked totally lost but faltered at the table for a long minute. Staff just walking

今晚同朋友仔去左赤柱食飯, 因為大家都想食得舒服, 悠閒, 所以我地揀左去赤柱, 結果我地行左陣, 就決定揀Spiaggia...我地被安排坐在室外地方, 而今晚的天氣有D凍, 所以都擔心會好凍, 但waitress妹妹話佢地室外有暖氣...的確唔會覺得好凍, 不過佢地室外位置的佈置又唔係好o岩feel, 佢地擺左一個仿蠟燭的燈飾, 但佢地亦同時間亦在室外開了光管燈, 所以並唔係太「浪漫」的氣氛....另外可能因為防止暖氣外流, 所以佢地整左好幾塊大膠簾, 所以唔係好睇到海邊景色...我同朋友仔揀左兩個dinner set, 款式都幾多, 我同朋友仔都係揀左紐西蘭西冷扒做main course, 朋友仔揀左appetizer係湯, 而我就係沙律, 我地之後仲叫左兩杯House Wine...Appetizer:湯: 我見朋友的湯都幾特別...因為湯入面係有飯的, 不過我自己無試味, 朋友亦無特別話唔好食, 所以我覺得下次可以試下...沙律: 我本身都好鍾意食沙律的, 因為餐前食蔬菜, 可以排毒..哈哈...我覺得呢個沙律好味道, 特別係放在沙律面上的CREAM....紐西蘭牛扒: 我地

Good people,A recent visit to Stanley is not complete without a hearty hefty and huge meal at Spiaggia. I have been there before and Rolf the owner recognised me from the previous visits. He was quick to offer a suggestion - the Steak Sandwich - which I happliy accepted. It was a only a few minutes until an oversized steak sandwich with chips and salad arrived. I often regard a steak sandwich with suspision - I tend to wonder why a perfectly good steak needs to be hidden inside two pieces of

Sunday dinner. 想到一個比較遠離城市的地方吃飯, 選了Stanley. 海傍的食肆之中這裡最多人, 所以最後選了這裡, 室外的位置。突然感到有點水滴從天而降, 我們要求換位, 他將簷蓬打開, good! 天氣很好, 又涼爽, 一流。要了以下食物, 食物名字不太記得：1) mussels (served with fries) - 白汁配mussel味道很好, 白汁濃味又不杰, fries OK! 等了一會還是脆。 2) lasagna - 見這是chef's recommendation就試試, 肉與粉的proportion很balanced, 有芝士又不太heavy, tomato sauce不過酸, 好過上星期在soho吃的。好味! 又有一點菜! 三種食物之中最喜歡 lasagna3) octopus - 想不到有很多菜, 不過rocky leaves的味道不是人人喜歡, 我就覺可以。grilled octopus很有咬感, grilled後味道幾香。頗特別!4) lost cherry - non alcoholic, lemonade, lime 加一樣忘了是什麼

八月下旬‧有雨星期四，晚上，不知何解，來了赤柱。忽然下大雨，見這裡人不多，來喝杯酒，再上路。已經轉了習慣的我，不喝啤酒了。但見有意大利汽酒，來一杯。酸度夠，不甜，乾身，喝起來感覺清新。泡沫不弱，更添爽口口感。同一天空下，同一杯Prosecco，只是在不同的地方而已。歡樂時光只到七時，莫非赤柱人士都是早睡早起的？

Good people,The Swedish Meatball Spaghetti was bright and rich. A generous portion of pasta with numerable meatballs and a side order of creamy sauce that allows the hungry or fussy diner to add as much or as little according to their taste. I tipped the whole bowl into my pasta to enjoy the rich fullness. The meatballs were slightly spicy with a full meaty beefy flavour and a ground solid beef texture - there were no grisly bits or waste - it was all meat. Like all ground beef or hamburger,