Spiaggia

營業中

休息中

趁放假，入赤柱遊車河行下食下，一入赤柱大街，就見到呢間Spiaggia餐廳，因太多其他餐廳選擇，所以就決定試下呢間。首先係龍蝦湯，唔夠熱，比較稀同淡味，龍蝦味唔夠香濃。另外叫左芝士4重奏pizza, 店員話pizza餅底係自制既，食落都唔錯，夠薄脆脆地，偏硬身同乾身，感覺似食緊熱既濃厚芝士餅乾，因為落左blue cheese, 所以會偏少少咸，建議配其他食物，例如沙律/湯，可以中和一下咸味。叫左杯Bloody Mary, 味道都唔錯，個人覺得加多d 黑椒好味d, 西芹切得好求其。整體黎講，認為呢間餐廳主要係食環境，因為對正個海，海景係幾靚，海風幾舒服，同埋天氣好嘅時候感覺特別休閒，食物質素同服務態度都唔算十分好, 相信如果疫情過後坐室外，觀景同感覺都會更加好，將來有機會都會再嚟坐outdoor感受一下赤柱。

話說有一年聖誕諗住入去赤柱行吓食吓野點知入到呢一間西餐廳門口個阿姐都仲幾有禮貌但入到去分別有兩個啊姨加一個阿伯非常冇禮貌以下分別係幾個事例事例一 其中一位阿姐落單嘅時候完全望住你向住部機淨係掛住入單根本完全聽唔到佢講乜嘢 而且態度亦都唔良好 同佢講要個餐佢就問你飲咩湯先完全九唔搭八事例二另一位短髮阿姐更加冇禮貌 因為想要食藥有冇水問佢可唔可以俾杯水 唔知佢話水係冇嘅因為今日星期日要嘅就自己俾錢買或者自己帶其實我哋都明白有時候餐廳冇水一句唔好意思冇水咪搞掂囉 無需要加後面一連串無意義嘅說話事後隔離枱向一位講英文嘅外籍侍應攞水又比嘅事例三 去到買單嗰位阿伯好似唔想過嚟買單一樣 鋪頭亦唔算多人其實佢好得閒 俾你簽名嘅時候又冇禮貌就咁樣掉低 而且當我個朋友要起身推後張凳嘅時候 佢竟然係推翻張凳撞下我朋友 雖然唔係話顧客所有嘢都啱 但係係間餐廳入邊係咪都應該有個顧客離開先尼 環境麻麻哋枱與枱之間非常之迫 完全聽到隔離講乜 而且食物又唔夠熱 味道冇乜特別非常一般奉勸大家如果既然入得黎赤柱想浪漫一番嘅話 千祈唔好入嚟呢間餐廳食嘢 四個字形容曬不知所謂

Set lunch with 2-course was served here. All main or pasta were of the same price—$148 plus 10%. Decoration was pub style; supposed to provide western food. Strangely, Asian food such as curry meat rice and stirred fried rice vermicelli were also offered. We ordered papardelle and NZ ribeye. The pasta was non-home made but still fine and delicious, probably due to the fact that the sauce was rich and seasoned with red wine and a little bit cheese. The steak was tender but somewhat thin in size.

放假去赤柱行吓順便食lunch,隔離果幾間都食過所以試吓呢間,叫左呢燴羊膝寬條麵,味道唔錯幾濃味又夠熱!但由坐低到食完埋單全程水都冇杯,兼門口個阿叔帶完位放低Menu就行左去,之後埋單多謝都冇聲!

People who dine here should check their bill very carefully!!  I ordered  bottle of red wine costing about HK$280. The waiter saw where my finger was pointing to the menu.  A bottle was produced and - my own fault - I did not check the label on the bottle against what I had ordered.  On checking the bill I had been charged HK$500 for the wine.  I agreed with the management to pay HK$300 for the wine, which was immediatelly agreed.  I came away with the impression that the restaurant had delibera

Have you heard of a local brew called Spiaggia? I hadn’t either until I came here. Turns out this restaurant brews their own beer (which is what it’s named after).An ice cold beer is just what I needed on a hot Stanley day. The deal is buy one get one (but you can’t share). I forgot the price, I think it was around $50? Which is a pretty good deal.We ordered some nachos as well, they’re a little pricey for what it is but considering the location it makes sense. The taste was not bad.Worth coming

今日入咗赤柱大街食西餐，我哋總共食咗三樣嘢肉醬千層麵，份量都頗多，同埋都多芝士,味道較濃，適合重口味人士。素食雲吞，因為唔係間間西餐都有雲吞，較少有嘅西餐店先有係，意大利雲吞下面配左一啲菠菜汁味道都錯，適合素食者。最後叫咗個三文魚扒，三文魚皮煎得好香口，三文魚味道唔腥同較淡，最驚喜嘅係三文魚嘅伴碟，係我最唔鍾意食嘅青豆，經過調味完全冇青豆既青澀味所以青豆好好食仲好食過三文魚跟套餐有沙律或者湯可以選擇，沙律同湯仲有跟埋既蒜蓉包亦都唔錯，整體餐廳所有食物都不錯👍🏻

客觀來講，pizza is ok，salad 賣相恐怖，青口無味道，其它都好一般. 最差係老細既服務態度，非常惡頂. 今時今日咁既服務態度點得？？難怪冷冷清清無人幫襯，奉勸各位望真d先好落座

去赤柱當然係黎渡假啦，餐廳對正個海灘而且有特大螢幕俾你睇電視非常寫意。今次係第二次黎食，因為實在好好食而廚師都係外國人，感覺真係好似去咗外國，所以今次黎到赤柱特登介紹朋友黎。最特別係個希臘沙律醬汁酸酸甜甜好醒胃，唔好睇佢好少咁其實加埋芝已經有少許飽。跟住落黎就係生蠔啦，來自澳洲既生蠔好新鮮，一啲都冇苦澀味，味道一流最後就係個三文魚，個三文魚好似唔洗錢咁成大半條送上枱加埋青豆伴碟可以去走三文魚本來既魚腥味提升三文魚既鮮味。

尋日同兩個好朋友一齊去完赤柱游水談心，因為有朋友食過呢一間嘅生蠔覺得OK所以都冇選擇其他就拍板入去！ 我哋坐低左一陣睇咗個Menu佢哋有set dinner $158 +1服務費包括一個 main dish , 沙律或者湯. 價錢算係合理我叫咗半熟牛扒另外一位朋友叫咗三文魚， 另外一位朋友叫咗牛肉千層麵.... 牛扒嚟到嘅時候買相係OK但係明明係叫咗半熟唔知點解變咗全熟死切難切先切得開，一咬落去又韌又鞋一D牛肉香味都冇可以講得話係難食！ 試咗朋友少少牛肉千層麵都OK嘅不過分量細未必夠飽！ 而且我哋三個頭盤都order 咗沙律, 但係牛肉千層麵又係配返同一歀沙律， 感覺就係食返之前同一樣野明知人哋叫咗沙律麻煩你轉少少都好啲啊！ 生蠔$268 6 隻價錢合理，品質真係OK鮮甜生鮮但係好奇怪Menu冇呢生蠔要問佢哋先至會講......... 使唔使咁神秘啊？！

Came here for lunch today. Food is ok but the service is disgracefully rude. For that price level you can have a lot of other choices. Just feel shameful as a Hong Kong person. How come our service level has dropped to this even in our tourist area.

大熱天時，以為室內會有冷氣 點知一路食一路滴汗，早知坐室外，反映好熱無冷氣 只係隨便較下、較完都無風Set dinner紐西蘭肉眼$158包甜品，waiter會叫你唔好要呢款，有款正價$210 grams會大份d,汁會有多幾款選擇，但唔會答你有咩分別，結果選擇正價$210換來大失所望，牛扒過熟超多筋切唔到，半塊牛扒都係筋，5成熟變8成好鞋香草烤雞無味，只有3舊食完好似無食咁，好勁𤓓味搞到要點茄汁食唔會再黎超難食

赤柱，物價相信對不小人也會覺得有些貴，不過間中在特別日子好好慶祝，在赤柱也是一個好選擇。這間店食晚餐可以看著海旁，聽著海浪聲，喝著酒，吃著美食。身旁有一個合適的人，瞬間一切都很美好，暫時忘記了本身每天的煩惱。我們點了兩份burger 和 stella, 它的 burger燒得有點 overheat, 所以令肉質有試鞋。不過薯條很有薯味，不錯! 而這杯 stella 則襯託了整個晚餐，聽著海浪，喝著啤酒，真的很浪漫很有 feel!!

好多年前開始幫襯赤柱間main street最近心血來潮又想食 趁得閒即刻走番轉 點知出到去發現間野竟然冇左!!! 唯有轉場 行行下又發現哩間menu同以前main street一樣所以就衝左入去啦set dinner包沙律/湯+主菜 set已經冇左最like既泰式牛肉沙律 我地就叫左個湯加紐西蘭肉眼扒另外加個三文魚扒 湯似金寶湯 反而塊蒜蓉包又幾好食 然後肉眼扒叫左五成熟尼到好似有八成🤔都算啦 點知見到個三文魚扒仲驚嚇 啲青豆既面積仲大過塊三文魚扒😱😱唔知間野轉左手定點 所有野都差過以前好多 似去左高級茶餐廳 以後唔洗再特登出赤柱啦唉

年初四行山後吃午餐，諗住咁多人幫襯，食物應該ok, 點了mussels , 味道好腥唔新鮮，fish n chips 薯條得幾條又油淋淋，魚塊炸漿好厚，ribs 醬汁唔好食，好一般，問有無tap water , 店員話無tap water 提供，話因為公眾假期，五人食左1200，以為唔會再來，仲要bad service