Wooloomooloo Steakhouse

營業中

休息中

我成日都好想去wooloomooloo食飯,不過夜晚價錢唔平,不過岩岩完左大project,今日一大班同事下午去食大餐慶祝一下!呢度因為位於the Hennessey嘅31樓,所以環境開揚, 玻璃窗夠多,採光足夠, 裝修精緻。餐牌都係lunch set, 都係一般set lunch嘅選擇～另一個餐牌就有包~我叫左個burger餐~burger好大個啊~我最鐘意食漢堡飽架啦! 薯條好好食啊,少少咸咸地又夠脆! 之後就試戲肉burger! 有隻太陽蛋~塊牛一咬入去,好多油, 不過無咩牛味…雖然好多油,但感覺又好乾咁…唔知點形容,有D失望囉… 之後叫左甜品lemon tart, 出面甜甜地, 咬入去酸酸地～唔錯～埋單一個人差唔多200, 唔算平,但係又唔係特別好食囉. 食環境都OK嘅 

同事生日，諗住食餐好，揀左呢間。我未去過灣仔呢間，訂左位去到即有。我叫左個至愛burger，約十五分鐘就有，好大個漢堡飽，仲有薯條拌菜。我無可能一口咬洛去，要分開食，入面仲有隻太陽蛋，先食蛋，熱辣辣，正。跟住包和扒，頂，無肉味+乾爭爭。剩係得過大塊。好底級嘅大塊漢堡扒。扣哂分最後加杯凍O茶，埋單$165

因為上兩個星期AE card 關係 去左試呢間 環境唔錯 食物唔錯 係冇乜驚喜 但service 真係麻麻 話說我六点去到 企左喺到五分鐘完全冇人理 直到有個菲律賓藉員工過泥問我幾位 當時一個客都冇 可能我地早左 叫左個waiter 幫我地影張相 因為怕之後人多 叫左兩次嗰位waiter都話一陣先 我地坐到六点二十分都冇一個客 當然最後都係冇影到 唉 另外 我地叫洒 問下有乜好介紹 佢地竟然話唔太熟酒 之後都冇再跟進 最後就屎但叫左两杯house wine 算 一間禁有名嘅餐廳 就係敗左喺啲staff上 唉

每逄Happy Friday 公司同事都會一齊出去食個靚lunch,呢一間需要都差不多二佰蚊，但食物質素都值呢個價自家製新鮮麵包，好好食，好鬆軟，個牛油有少少香草味超正仲有佢個麵包熱熱地，d牛油一搽落去溶晒，好耐未試過咁新鮮熱辣辣嘅麵包大蝦沙律大蝦一般，但有機菜超新鮮爽甜，牛油果又香又淋夠熟。個沙律油配埋都幾好食紅蘿蔔湯入口creamy 濃味，足料好味五成熟牛扒肉質夠淋，牛味重加錢食檸檬撻冇咩檸檬味仲要加錢，下次可以試另一樣

每個星期都會有Happy Friday 同成班同事一齊出去食好d,今次就試呢一間自家製新鮮麵包，好好食同鬆軟加埋牛油有少少黑松露味;如果唔係仲有嘢食，真係想食晒佢，超新鮮大蝦牛油果沙律大蝦一般，牛油果超甜超林，沙律有機菜都好新鮮紅蘿蔔湯口感creamy,超濃味牛扒五成熟啱啱好，牛扒肉質好林同有牛肉味，好食檸檬撻講真冇咩檸檬味，一般佢仲要加錢先有的

For our celebration, we made a reservation here. We asked them or we could bring our own bottle, because we had a special vintage champagne for our celebration. Corkage free for sparkling wines is $100,- more than for other bottles (strange), but ok. We had a wonderful evening with delicious dishes. My ceasar salad was perfect and the meats for main course were perfect. I loved the four (or maybe five) different kinds of mustards that came with the meat. After that, we ordered a chocolate souffl

Roasted Rump of Lamb帶點羶味的羊肉，入口充滿原始的風味，嫩滑而有質感，Grilled Australian Beef Tenderloin 有嚼勁之餘，肉味濃郁。最後來個甜品是Granny Smith Delight，在蘋果批上放上雲呢拿雪糕，個人認為無論什麼甜品，只要放上雪糕，必定起了畫龍點睛之效。淡淡的肉桂滲入在煮的軟棉的蘋果片，味道平均而不過甜，作為一頓豐富午餐的甜品而言，份量是有點大，由於味道極好，因此也吃了一整個呢。

Looking for a nice place for lunch with hubby!!! I found this restaurant on Openrice and people seemed like the food there, so I decided to give it a try!!!! Plus, I liked how it is on the 31st floor so it must have a nice view! It really does have a nice view!!!! Ok! let's talk about the food that we had!!! First came the hot carrot bread with black truffle butter in farmer style!!!! The bread was crunchy on the outside and very moist and soft on the inside. There was tiny pieces of c

幾年前黎過呢度食過晚飯架喇, 今次帶朋友黎食飯飲野, 呢度最好係可以一次過滿足哂兩個要求我好記得個麵包, o個次食完已經覺得好好食, 今次再食竟然有過之而無不及喎, 掂呀我地叫左Seafood Caesar Salad 海鮮好新鮮, 尤其係d帶子, 鮮甜~~ 蘋菜好爽, 新鮮到好似摘落黎就即刻做左呢個salad咁, 加左醋同少少cheese, 乾既火腿, 勁開胃Australian Ribeye個肉眼扒都唔錯, 肉質都算淋, 但唔係一試難忘...個磨菇汁唔夠香, 而且配菜太少Swordfish 好"鞋"口呀, 加左檸檬汁都有d腥味, 唔好食 我地叫左支紅酒食完飯就上左去露天bar度, 嘩...做咩咁多人既, 唔知係咪星期六既關係, 超熱鬧喎,仲狂播disco 歌, 同我之前黎咁唔同既....唔緊要啦, 今次當自己落左disco 啦, we are still have fun tonight

What a crazy namely "high class" resturant, offering 2 sections of dinner time : 630pm or 830pm, need to return book by 830 if u take the 630 booking, never imagine this kind of things can be imposed when every ppl is expected to spend over $700 a dinner, so call "high class" resturant using "low class" management, very agreed to those who got unhappy experience before.

這晚到位於灣仔The Hennessy 31樓的Wooloomooloo Steakhouse享用晚餐，慶祝Mr. Cat的生辰 :）甫進餐廳，但見環迥三邊落地玻璃，璀璨夜景盡在眼前，令人十分陶醉。先上麵包，外層香脆，內裡軟綿綿，而且非常熱辣辣，讚讚讚﹗Classic Caesar Salad (HK$110)﹕醬汁和芝士和煙肉都十分美味，瞬間清碟 ^0^我點的Grilled Tasmanian Salmon Fillet(HK$300)﹕完全是我最最最喜歡的烤魚﹗外層脆脆的又惹味，而因為魚夠厚，裡面的肉質不會太乾，實在非常美味，我不停讚好 : )Striploin (12-ounce) (HK$450)，我試了一口，覺得去年平安夜在Grappa's Ristorante品嚐的較美味，也許我對肉質的要求不高，反倒對味道加上配菜的整個配合較著緊 : ) 而這裡side dish是要另外加錢的，例如你想要薯條的話便要再加HK$70。Wooloomooloo Hot Chocolate Cake (HK$95)﹕我一早跟餐廳安排好了，當我們把主菜都吃完後，服務員便唱著生日歌端來這個小蛋糕，

在灣仔要吃BUSINESS LUNCH,選擇不算很多.平常的BUSINESS LUNCH,首要是餐廳環境要靜,裝修得體,地點便利,服務要好,反而,食物,只要中規中矩,不太失禮,就可以了.現在的SALES不像以前大花筒,很多時都會找些得體又合BUDGET的餐廳.這家餐廳就是某SALES介紹的,地點在一商業大廈之內.餐廳位於31樓,一踏進餐廳,就是一望無際的開揚灣仔景觀,遠遠還可以看見銅鑼灣.如果要訂座的話,不妨早點,並叮囑想要WINDOW SEAT,就可以欣賞到這麼美的景致.先來一個熱辣辣飽飽,很大一個,要用刀切開分吃.外皮脆,內裏很軟,加上有松露香味的牛油,吃到停不了口.雖然得大一個,愈吃愈飽,但也忍不住把它吃完.GOAT CHEESE FLAN WITH ROASTED TOMATO AND FOCACCIA CRACKERS先來沙律,沙律新鮮是基本,但最重要靈魂來自醬汁,可惜沒有什麼調味,而且多士有點硬.LAMB CUTLETS WITH RATATOUILLE VEGETABLE AND RED WINE SAUCE生熟掌握很好,7成熟,內裏切開還很JUICY,好味.以上SET

This restaurant is so bad it makes me angry. The sea bass was a huge chunk of tasteless flesh. It wasn't even served with the promised bell pepper tappenade - maybe that would have given it some flavour. The steak was a poor cut of rib-eye. It was sinewy and tough. At $380 for the steak it was a shocking rip-off. Both meals were served with a limp piece of lettuce (about 3cm square) and a couple of local cherry tomatoes. The wine mark up was breathtaking ..... that's bad, that's a rip off.

Dinning in Wooloomooloo was an impulse, we did not make any reservations nor research on the menu ahead of visit. There was vacant tables on a normal weekday, but the nice spots - window seats and the roof top was fully reserved. Since the purpose wasn't for a romantic dine out as I was with my family, I decided to focus more on other aspects e.g. services and their dishes.The ambiance is unrivaled, dark wooden inferior with modern furnishing, a extravagant wine rack next to the entrance, lively

今日lunch同4個同事去左The Hennessy 31樓，其實幢大廈都有好多選擇～但有個同事試過話呢一間食西式餐好正，ＯＫＡＹ！咁我地就上去試試冇ＢＯＯＫ到位，所以都要等左陣先入得去～倨ＶＩＥＷ真係好得先講講個餐包，大大個．．．４個人食都好夠，而且仲係自家製～ＧＯＯＤ之後每人一個ＳＥＴ，　有餐湯，沙律，主菜同餐飲！我地選左２份ＢＥＥＴ，一個扁意同三文魚．．．．唯一想講講就係如果太趕時間的話就唔好去啦．．．手腳比較慢～其他真係爆晒燈，我會再去的！