爵樂印度餐廳

營業中

休息中

This is a restaurant that I have been to many times. The service and food is very good, and its a family friendly place, which also offers big tables for large parties. The butter chicken here is a must eat. The chicken is very tender and the gravy is sweet and lightly spiced, giving a very comforting and hearty taste. The samosa chaat is also a must order. The samosas are really crunchy and with the sour and sweet dressing, the plate becomes very refreshing and is a perfect starter.

Had the most delightful dinner at Gaylord Indian in Tsim Sha Tsui last weekend! ✨ The ambiance was seriously on point - think chill vibes with a touch of high-class elegance. -Perfect for a sophisticated date night or a catch-up with friends.We started with the  Crab Meat Taco - that was surprisingly delicious. The Sarson Ka Saag and Makki Roti  is another  must-try for veggie lovers.  The mustard greens were perfectly spiced, and the corn & gram flour roti was the ideal accompaniment. - For th

🫓Mango Chutney & Pappadums坐低就有小食，印度炸薄餅好薄香脆，有啲似墨西哥脆片，配上芒果甜酸醬🥭，食落微辣惹味🌶️🍗Chicken Tikka Masala 洋蔥紅茄香汁燴雞肉$168雞肉入味配上洋蔥蕃茄汁🥫，微辣開胃，雞肉份量都唔少，醬汁濃郁creamy好岩配Naan一齊食👍🐟Bengali Fish Curry 椰香芥末咖喱魚 $178魚似龍脷魚柳🐟，細細舊好稔冇骨👍，配椰香芥末咖喱汁，濃濃咖哩味，食落唔覺有芥末味，不過醬汁帶辣味😝🍆Baingan Bharta 香草焗茄子蓉 $138平時茄子就食得多，淨系茄子蓉就少見啲🍆，加左香草同香料整成，香料味突出惹味🌶️，食到茄子蓉，好送飯，系素菜唔錯的選擇😜🧄Garlic Naan 蒜蓉烤餅 $48🧇Buttered Naan 牛油烤餅 $48食印度菜又點少得烤餅， Naan新鮮整個邊微窿，軟熟配咖喱食一流😆，蒜蓉烤餅帶蒜香味仲有蔥系面🍓Strawberry Lassi $78甜甜濃郁的士多啤梨奶昔，口感綿綿順滑😛， Lassi 仲有原味同埋芒果味🍸Virgin Mojito $75Virgin Mojito 加左檸檬

今日有朋友想食印度菜，我會去老字號的爵樂印度餐廳Gaylord, 裝修風格充滿印度色彩, 而且環境舒適。Mango Lassi食印度菜必點飲品, 新鮮芒果同乳酪混合一起，又香滑又解辣Chicken Tikka雞肉炭燒香，但肉質仍然嫩滑，香草醬料及酸奶醃製，所以好惹味Balti Chole Pindiwale印度出名素菜，非常多調味料混合成獨特醬汁，豆茸美味，有少少辣好開胃Bengali Fish Curry淡淡魚肉，配合印度特色咖喱醬汁Chicken Makhanwala印度咖喱雞，秘製濃汁，我最喜歡其中一個咖喱，雞肉入味鮮嫩，好值得一試Mughlai Dum Biryani 羊肉飯，羊肉香濃有少少顫味，炒香印度米做飯底再配上不同香草，再用麵包皮焗，滋味無窮。Garlic Naan 經典印度菜配咖喱必點之一

GOLDEN JUBILEE NON VEGETARIAN TASTING MENU($448/person)🥂呢個tasting menu一定要2個人或以上先可以叫👯，因為main係會share型式咁上😌。~ Pani Poori呢個係一款印度好出名嘅街頭小食🇮🇳，首先將mint mocktail倒入脆球入面，或者先將脆球放入口再直接one shot🥃 。食落去口感同味道好豐富🤔，出面脆脆地，入面全部汁會爆曬出嚟😛，未必人人會接受到😌。~ Malabar Crab Taco🦀軟身嘅印度烤餅入面填滿Kerala風味嘅蟹肉，食落去微辣🌶️幾有特色。~Chicken Tikka🐔用咗乳酪同香料醃製再拎去炭燒🔥，所以雞肉既帶有燒烤香氣又可以保持到嫰滑👍🏻。~Lamb Galouti Kabab🐑羊肉磨碎同香料混合令味道更加濃郁😋，加埋啲naan一齊食真係好夾😍。~Kadai Prawns🦐新鮮嘅香草☘️同辣椒碎🌶️，加埋彩椒，洋蔥🧅，蕃茄一齊炒煮嘅灣仔蝦。蝦肉同蔬菜仲保持到嫩滑同脆爽😋。~Truffle Butter Chicken🍗呢個係我最鍾意嘅菜式😍，雞肉嫩滑配埋黑松露同牛油好香好夾🤤。~D

朋友之前食過呢間~爵樂印度餐廳~，大讚好好味，一放假就黎試下。餐廳好華麗，如果唔落雨仲可以坐露台位。餐廳貶下眼就差唔多坐滿，好彩有book 位咋。呢度午市可以揀散叫，又可以揀食Buffet，Buffet 都係二百零蚊，除左可以出去自助區拎野食，仲可以叫野飲，同埋memu 嗰頁烤餅任嗌，都幾豐富。烤餅試左松露芝士烤餅同洋蔥餅，好鐘意松露芝士烤餅，面層好多松露，一咬加埋芝士香，好啱鐘意食重口味既我。而洋蔥餅就脆卜卜又香口。自助區有唔同既咖哩，肉類又有魚、雞、蝦，唔好肉既，仲有用豆類制作既美食，又有水果。呢度質素都幾高，食到好飽飽。

呢間印度菜真係真心正，完全冇伏。最鍾意食佢嘅松露烤餅，用嚟配咖喱一流。正宗印度人主理。見呢度lunch仲有buffet食，有好多本地人過嚟食。初嘗印式Taco，好特別，原本諗住係墨西哥嗰種feel脆脆地，結果係冧既，別有一番風味。最鍾意食佢哋嘅焗帶子，唔知佢哋用咗咩汁，令到粒帶子好彈牙惹未！！！超正！！！！呢度夜晚既booking好full，要提早幾日book先book到。成班朋友過黎食飯gathering就最啱

50年歷史正宗印度餐廳，暫時我食過最好食既印度菜‼️仲有米芝蓮⭐️老闆話正宗印度菜係無牛同豬肉，長知識了🤓老闆仲識講流利廣東話😆叫左2個套餐，大滿足，仲要超級抵食‼️第2樣小食仲好特別，我稱為可以玩😂有少少似五青汁🤣肉食套餐$448，素食套餐$358包括薄餅，蟹肉卷，咖哩雞肉，黃薑飯，蕃茄煮蝦，印度布甸同雪糕等，重點🚨一個套餐有4杯白酒+紅酒，岩晒中意飲酒既大家❤️出面仲有一個大露台可以影相打卡，非常chill，下次會再來食😋

平時好少食印度野🤭 今次應朋友誠意邀請，去試下依間超正宗、由印度人主理嘅印度菜餐廳😚 入面裝修採用超經典嘅印度系裝橫，感覺韻味十足、風情萬種，真係好正👍 今次跟餐廳推薦，㨂咗幾款超有特色嘅印度前菜主食😋 前菜試咗草莓配脆米餅、牛油果芒果伴脆麵餅，同埋印度夾餅🫶 當中🐧 最喜歡甜甜酸酸嘅脆米餅😋 食落卜卜脆口感好豐富🫶 草莓果香滿滿，超級醒神又開胃😚 主菜就㨂咗餐廳力推嘅松露奶油咖喱雞柳😍 充滿濃郁嘅咖喱香味😋 另加嘅奶油令咖喱唔會太辣太嗆，配合得好出色🤩🌟 雞柳好嫩口好滑溜👍 煮得好入味❤️ 突登加配咗個薄荷千層薄餅沾咖喱食😋😋😋 鬆脆香口嘅薄餅送咖喱真係無得嘆❤️❤️❤️ 🐧🐧 buddy 就㨂咗個羊肉香料炒飯😋 超級大盤聞落好香噴噴😍 裡面好足料，有勁多塊羊肉🤤 煮得夠腍又嫩，唔會有羊羶味👍 炒飯夠乾身有鑊氣❤️ 食落鹹香又惹味，超級高質❤️ 特別㨂咗個打卡一流嘅甜品😋 火焰炸鮮奶球❤️‍🔥 上枱時職員會即場火燒甜品球😍 觀感極佳🤭 鮮奶球食落軟糯有嚼感，甜美中帶有淡淡的酒香，味道好特別令人難忘😚 最後點少得叫返兩杯Mocktails😚 鮮豔嘅顏色好搶眼出眾，飲落充滿清新嘅果香和鮮甜滋味😋 配咖

Palak Patta Chaat $128
: Crispy spinach with tomato salsa and tamarind sauceIndian Taco $128 (2pcs) $138
: indian spiced fresh crab meat with coconut aroma

Bengali Fish Curry $178: fish in coconut mustard & tumeric curryChicken Tikka $88Chicken Malai Tikka $88Southern Scallops $148 

Kemma Nann $78:Nann stuffed with spiced minced lambCheese Truffle Nann $68


遇到好食嘅印度菜真係會令人念念不忘🤩見到呢間位於太子集團中心嘅 Gaylord,佢喺香港已經有50年歷史,仲拎過米芝蓮,趁週末就帶埋媽咪一齊去食下先☺️🌿Homemade Mango Chutney & Pappadums呢個好薄好香脆,食落去微辣,配上佢地個自家製芒果酸辣醬,開胃又惹味🌿Pani Poori呢款係屬於印度街頭小食,外型有d似泡芙, 酥脆嘅餅內混合左薯仔及扁豆,旁邊附有一小杯mint mocktail,可倒入去餅內一齊食用,味道層次感豐富🌿Malabar Crab Taco軟身嘅Taco上面有滿滿嘅蟹肉,配上Kerala特色香料,大滿足🌿Chicken Tikka用yoghurt及香料一齊製成嘅炭烤雞肉,雖然望落比較乾身但肉質仍然保持柔軟,旁邊附有檸檬,可輕輕加上檸檬汁調味後一齊享用🌿Lamb Galouti Kabab外表非常精緻,以碎羊肉配合香料製成嘅肉餅,平衡左羊嘅騷味🌿Kadai Prawns蝦肉爽口彈牙,以青椒、洋蔥、番茄、碎辣椒及新鮮磨碎嘅香草一齊炒香,味道帶點微辣🌿Truffle Butter Chicken烤雞用微辣嘅珍珠洋蔥醬中慢燉而製成,配上黑松露奶油

這家印度菜餐廳在經營已有五十年之久，擁有悠久的歷史，並保持著正宗的印度風格。它的環境充滿著異國情調，極其華麗。食物更是令人驚艷，難怪米芝蓮推薦它。GOLDEN JUBILEE NON VEGETARIAN TASTING MENU 好豐富，若想在節慶時享受一些特別的美食，絕對要考慮這家餐廳🤍【小食】💛Pani Poori最受喜愛的街頭美食，內含有酸辣馬鈴薯和扁豆混合的酥皮，配上清新的薄荷模仿雞尾酒【前菜】💛Malabar Crab Taco用喀拉拉邦香料調味的螃蟹肉軟餅💛Chicken Tikka用酸奶和微妙香料醃製的炭烤雞肉串💛Lamb Galouti Kabab羊肉餡餅混合了芳香香料，並配上Naan餅【主菜】💛Kadai Prawns用青椒、洋蔥、番茄和新鮮的香草和辣椒粉炒熟的灣蝦💛Truffle Butter Chicken烤雞肉用黑松露奶油浸泡的微妙調味洋蔥醬燉煮而成💛Dal Makhani黑扁豆和紅腰豆慢火燉煮，加入牛油和香料【配菜】💛Garlic Naan 蒜香薄餅💛Saffron Basmati Pulao Rice 藏紅花巴斯馬提米飯💛Pineapple Raita 鳳

爵樂印度餐廳 (尖沙咀)一向好少食印度菜，不過呢間位於尖沙咀、曾經拎過2次米芝蓮既印度餐廳令小編喜出望外❤️ 不論環境同食物質素都好高水準！🇮🇳Taco印度夾餅 -蟹肉餡 $78/2件呢款係唔辣既小食，唔係講笑d蟹肉份量好足料，好滿足😍🇮🇳Avocado Mango Dahi Poori $68/4件牛油果芒果伴脆麵餅🇮🇳GAYLORD SIGNATURE COCKTAILS -Tamarind Margarita $118🇮🇳Lamb Seekh Kebab 串燒羊肉卷 $98/2件朋友話唔會太羶同重口味，烤得好香口～🇮🇳Truffle Butter Chicken 松露奶油咖喱雞柳 $228呢款係餐廳signature dish 一定要必點喔😍 可能因為用左奶油所以唔會好辣而且令咖喱更香更滑～ 🇮🇳Garlic Naan 蒜蓉烤餅 $48係即叫即整，所以新鮮熱辣，配埋butter chicken 黎食一流～*需加一服務費地址：尖沙咀北京道12A號太子集團中心5樓

This Indian restaurant has been offering authentic Indian cuisine in Hong Kong since 1972 (older than me!). Moving from its prior location in Ashely Road, where they had operated for 29 years, to the current address in Prince Tower, the restaurant has been regarded as one of the icons for Hong Kong dining industry.Seated at a circular booth, the restaurant has a nice décor, with also a large terrace offering customers to dine outdoor. They are currently offering a Golden Jubilee Tasting Menu (wi

有朋友遠道嚟到香港，話好掛住香港嘅印度菜,所以即刻去book枱,雖然下午先book,但係都即刻book到夜晚位,非常之好。去到我先知道，原來呢間餐廳已經50年喇，做得咁耐，我深信佢嘅食物應該好好味。入到去環境已經非常之好，唔係大家印象中嘅印度菜餐廳，可能污糟邋遢或者冇乜裝修，但佢裝修非常之靚，仲有一個小小嘅室外位，因為我哋一共十個人，佢安排好好，畀咗一間房我哋。最後我哋點咗一枱餸，其實我真係覺得佢樣樣都好出色，但我最鍾意食chicken masala，佢做得好好味，仲有佢嘅餅餅（naan)全部都做得好好。服務態度就更加冇得講，招呼得好細心。呢間係我一定會返轉頭食嘅餐廳！👍👍👍👍