La Parrilla Steakhouse

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It was my first time trying Argentinian cuisine, and really surprised me! It's located near Tai Kwun. Love the spacious and cozy environment with dark brick walls and modern country design, creating the air of romance. The restaurant offers a great variety of dishes at a reasonable price and good quality, and the signature dish is Argentinian ribeye. Staffs were friendly and helpful. The lunch set includes aperitivo, main, side and drinks. Each person has to order minimum one set. And they serve
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It was my first time trying Argentinian cuisine, and really surprised me! It's located near Tai Kwun. Love the spacious and cozy environment with dark brick walls and modern country design, creating the air of romance.
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The restaurant offers a great variety of dishes at a reasonable price and good quality, and the signature dish is Argentinian ribeye. Staffs were friendly and helpful.
The lunch set includes aperitivo, main, side and drinks. Each person has to order minimum one set. And they served a herb cheese bread at first, it was so soft and spongy, really tasted so nice with olive oil and cheesy flavour.
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𝕃𝕦𝕟𝕔𝕙 𝕊𝕖𝕥 (𝕠𝕣 𝕄𝕖𝕒𝕥𝕤)💰𝟙𝟡𝟠(𝕠𝕣 𝟚𝟡𝟠)/𝕡𝕡
‟𝐀𝐩𝐞𝐫𝐢𝐭𝐢𝐯𝐨”
✦ 𝗠𝗲𝗹𝘁𝗲𝗱 𝗣𝗿𝗼𝘃𝗼𝗹𝗼𝗻𝗲 𝗖𝗵𝗲𝗲𝘀𝗲 🧀 | 🜸 4.2/5
The toasted sourdough is very chewy and crispy with mild acidic taste. The tangy flavour of melted Provolone cheese with dry oregano and chilli creates strong cheesy and spicy taste. It matches perfectly with the sourdough as it can balance the strong and salty flavour of the cheese.
Melted  Provolone  Cheese
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Melted  Provolone  Cheese
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✦ 𝗦𝗺𝗼𝗸𝗲𝗱 𝗦𝗮𝗹𝗺𝗼𝗻 𝗚𝗮𝗿𝗱𝗲𝗻 𝗦𝗮𝗹𝗮𝗱 🥗 | 🜸 3.8/5
Since there're many dishes afterwards, I highly recommend this so as to stimulate your appetite. It includes mixed green leaves, onion tomato, cucumber, smoked salmon and the most appealing thing would be the lemon and garlic aioli. It's creamy and a bit sour, it also has rich garlic flavour. Honestly, I felt a bit full after all these haha(´Д` )
Smoked  Salmon  Garden  Salad
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‟𝐌𝐚𝐢𝐧”
✦ 𝐏𝗮𝗻 𝗥𝗼𝗮𝘀𝘁 𝗦𝗲𝗮𝗯𝗿𝗲𝗮𝗺 𝗙𝗶𝗹𝗹𝗲𝘁🐟 | 🜸 3.3/5
The clean taste of this fillet is mouthwatering with the basil leaves on top! Its s�in is crispy after roasting with some salt and pepper on top. However, the texture is a bit firm, maybe it's slightly overcooked. I expect it to be more tender and melting in my mouth. Oh! Don't forget about the side dish, ratatouille! It's very cozy, rustic and taste like home. It's a blend of thinly sliced summer vegetables over a pool of tomato sauce. It's really a nice side dish because of the bright colours and healthiness. I guess this would be good for those who's keeping fit.
Pan  Roast  Seabream  Fillet
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Pan  Roast  Seabream  Fillet
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✦ 𝗥𝗶𝗯𝗲𝘆𝗲🥩 💰+𝟴𝟴 | 🜸 4.2/5
It was served on a large wooden plate with six different types of sauces, but the medium-rare steak was cut into pieces on an iron plate to keep the warmth. Strongly recommend you guys to try all the sauces, they tasted so special and was matchy with the steak. It had a warm, red centre that oozes with juicy, beef-forward flavour. And it was barely seasoned with anything but salt. Using Argentinian method, it gave the steak a rich and smoky taste, making it tender, despite having less fat.
Ribeye
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Ribeye 
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‟𝐒𝐢𝐝𝐞𝐬”
✦ 𝗖𝗮𝗷𝘂𝗻 𝗦𝗽𝗶𝗰𝗲𝗱 𝗦𝘄𝗲𝗲𝘁 𝗣𝗼𝘁𝗮𝘁𝗼 𝗙𝗿𝗶𝗲𝘀🍠 | 🜸 4.1/5
Cajun style food has a bold spicy flavor which makes the food a little bit smoky. When sweet potato fries are coated with Cajun seasoning, it adds a nice bit of savory flavor. The seasoning makes the sweet potato fries more crispy.
Cajun  Spiced  Sweet  Potato  Fries
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✦ 𝗛𝗼𝗻𝗲𝘆 𝗚𝗹𝗮𝘇𝗲𝗱 𝗥𝗼𝗮𝘀𝘁𝗲𝗱 𝗖𝗮𝗿𝗿𝗼𝘁𝘀🥕 | 🜸 4.3/5
It surprised me a lot! It is an easy, yet delicious side dish. The carrots are covered in a sweet honey garlic sauce, they are deliciously sweet. The dish is perfectly baked, allowing the carrot to be tender and soft.
Honey  Glazed  Roasted  Carrots
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評分🌟(10分最高💯)
價錢💰: 7.5/10
味道👅: 8/10
環境🌱: 8.5/10
回頭❣️: 8/10
服務👀: 9/10
人均消費: $200

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(以上食評乃用戶個人意見 , 並不代表OpenRice之觀點。)
張貼
評分
味道
環境
服務
衛生
抵食
用餐途徑
堂食
人均消費
$300 (午餐)
推介美食
Melted  Provolone  Cheese
Melted  Provolone  Cheese
Smoked  Salmon  Garden  Salad
Pan  Roast  Seabream  Fillet
Pan  Roast  Seabream  Fillet
Ribeye
Ribeye 
Cajun  Spiced  Sweet  Potato  Fries
Honey  Glazed  Roasted  Carrots
  • Melted Provolone Cheese