Spiga

營業中

休息中

經過同事嘅推介黎到spiga食個豐富嘅午餐見到出面嘅salad & dessert bar都覺得吸引食物嘅種類都幾多 而且味道唔錯一行六人叫左六個唔同嘅主菜share黎食意粉就覺得比較普通 一般無乜特別pizza都幾好食 焗得香脆 牛肉真係比較細舊 肉味唔算好重個魚比較淡味 肉質唔算好嫩滑 可以中和之前幾道濃味菜式最後甜品都係令人花多眼亂 每樣都試下 最鍾意係hazelnut 蛋糕而成個環境同服務都令人幾滿意 下次有機會再去

I have been to this place several times for lunch during weekdays since it is close to my office and they offer a fresh salad buffet and dessert station. I decided to bring my family over during Christmas to try their brunch. To my surprise, it is as awesome as it used to be with warm and cozy services, fresh salad and appetiser.. cold cuts... free flow of wine... sea food and with a steak station! It’s superb for weekend brunch. I like their salad and dessert a lot and don’t forget to order an

I really had never noticed there was such a restaurant in such a central location in Central, until I was brought by my friend to visit this place for lunch some day.We were quite amazed by the pretty interior decoration as we entered the restaurant, which was pretty antique. It was quite a large place with comfortable seats.The Salads and desserts buffet was charged at a cost of $188+10%. We each ordered this as well as some pizzas and pastas to share. The top-up price of $66+10% seemed quite a

A nice place for lunch with friends or colleagues. Good ambience with nice decor. Decent lunch salad buffet with quite a variety of items to choose from.There were two choices of soup. I chose tomato soup over the lentil soup. The soup was seasoned right and not too tart. The potato salad was good. The green bean salad was tasty but I wish the beans were crunchy. A bit overcooked for me. The leafy greens were fresh but only limited to oil and vinegar dressing. I quite liked the pork loin w tuna

Came here for happy hour after work with colleagues, called in morning to book and the host was very helpful to secure a table for us, there was a promtion going on Mondays, where the cheapest entree was free, nice view, close to Central MTR, good service with tasty food.  We ordered the Margherita Pizza.  The pizza was tasty and enough for 4 people.  The crust was especially crunchy.  

看了网上推荐30间香港必打卡餐厅与酒吧的文章后就约好了与朋友要试遍。选了和朋友都方便下班后到中环的Spiga，直到走进这餐厅才想起其实这餐厅自己是来过的，只是上次是让熟悉这家餐厅的朋友点菜，所以对菜品没什么印象了。觉得这次要好好研究一下，选了自己最喜欢的beef tartar，prama ham和手工制的Pici自是不容错过。侍应对美食的出品很自豪，每一道都会详做解释。最无悔是明智地留着胃口给甜品，果是最让我满意的亮点。

朋友生日特登揾間靚餐廳食brunch，之前bookmark左呢間意大利餐廳，是兩星米芝蓮名廚Chef Enrico意大利海外第一間個人餐館，而且interior design十分有型格。場內很寬敞，有多個佈局，可以包埸。Book枱和消費仲可以儲asiamiles!Sunday brunch $388 選一個主食，可加$180 free flow兩個鐘，有 prosecco、mimosas、peroni beer or 紅白酒。Semi buffet 意大利食品為主，有沙律、cold cut、湯、海鮮和甜品。海鮮盤有蟹、蝦、青口、蜆。Oyster refill得好少，好慢，每日限量，所以好早就冇refill。Cold cutsCheese有live band表演, 氣氛不錯。Salad選擇豐富，好健康！熱盤有parmigana和cannelloni，好authentic的italian cuisine，味道正宗。湯有butter bean soup和tomato soup，非常濃厚的蔬菜味。Seafood新鮮，欣賞蟹肉有處理過才放出來，令客人容易食。如果為海鮮而來，要行多幾轉睇有冇ref

We booked to watch the World Cup so we had a dinner and few drinks in the restaurant and prior thé kick off of the match. When heading to the Terrace we have been told we can’t have access to it and have to pay extras which would include 2 drinks we already had in excess. Not a way to treat customer who already spent a decent bill.

We had seen the menu online before coming here and expected the salad and dessert buffet to be $188. Turns out, because it was a public holiday(?), they were serving a special brunch buffet menu for $388. Ok, fair enough, guess it was our fault and we should have double checked. However, we wanted to see if the $188 buffet was still available. Doesn’t hurt to ask right?Everything went downhill from there.The server/manager? (he was the only male staff in a suit who walked around with an unmistak

I came here for the the buffet lunch, with no add ons. For 188 per person, it’s still very worth. The food is high quality, desserts are to die for. Staff and atmosphere are welcoming and friendly. Would definitely eat here again. I’m stuffed!

今日個客請我同我啲同事食晏。好彩我哋都可以喺Spiga訂到位。之前有幾次 lunch 都訂唔到位。今日，佢仲俾咗間房我哋添。間 private room 上邊有好多植物嘅佈置，一層層幾特別。間餐廳整體佈置非常之好，modern design得來又唔會太簡單，但係又唔會覺得有俗氣。有啲高尚嘅感覺，好似一啲豪宅示範單位嘅裝修。特別想講下吧枱嗰度，有啲可以放小擺設嘅位置，裏面放咗一啲好舊嘅玩具古董，可能係50年代嘅玩具，估唔到會係呢度見到一啲玩具古董。啲裝修都真係有啲心思。我哋一坐低，侍應就走埋嚟問我地需唔需要較大個啲冷氣，隔咗一陣就問我地叫得未，但係因為我哋掛住傾計所以叫佢俾多啲時間俾我哋。再隔一陣佢又過嚟問我地需唔需要介紹一下個餐牌，客人第一次來，所以就叫咗佢介紹。我就叫咗沙律自助餐HK$188再加HK$90 嘅牛扒。晏晝佢哋有做沙律自助餐 salad buffet，但係呢個沙律自助餐唔係剩係得菜，有芝士、Parma ham、salami、湯、等。而且菜都有好多選擇，有啲沙律我都未試過食。特別想推介一下幾樣我哋覺得要試吓嘅嘢：薯仔波croquette，我食第一粒嗰陣時係已經放咗喺度好耐，

Pasta 份量少，唔係太特別。價錢較貴，但勝在少人舒服。個parma ham with ricotta係最好食，叫左個黑松露意粉，但太淡。意大利雲吞幾特別，但唔係個個鐘意有橙皮做sauce.整體因爲份量少而價錢偏貴，所以唔太鐘意

早幾年黎過呢幢大廈食嘢，今日有朋友約我上嚟飲嘢，好啦試吓啦！本來想問下有冇happy hour，職員話冇，但望一望Menu，價錢唔貴喎！分分鐘仲平過上面蘭桂坊！！！不如一試啦！外面係Open Area，露天平台，地方好大！中間仲有好多沙發可以坐，仲可以望住個天。不過我驚今日會有毛毛雨，都係坐返係有瓦遮頭嘅地方啦。呢度有嘢食嘅，Pizza Pasta嗰啲都有，但係我哋諗住飲杯野就算啦所以就冇叫到。呢度飲嘢冇nuts，就咁飲都幾單調，勝在啤酒夠凍就算啦～叫左杯意大利啤酒Peroni，易入口，好飲。香港唔多地方有，今次當然揀佢！

在中環能夠搵到間200元以下同時可坐得舒服又能提供美味既半自助式西餐真係唔多而Spiga是小有既一間。一入餐廳經過小走廊後便見到食物放在餐廳中央。自助部份有湯,沙律,火腿冷盤,麵包及甜品。如果厭唔夠再加幾十可以配個主菜。因為時間關係無咩影到相,只能分享以下小小快影。湯有2款: 豆湯及菜湯, 味較為淡,不是我喜歡的口味沙律款式超多,蔬菜超新鮮爽脆, 碟碟味道都唔錯。肉食有火腿沙律及鴨胸沙律。火腿及鴨胸本身味道已好好加埋已淋左上面既醬汁更加好食。主食叫了三文魚,可能頭盤做得太好反而覺得三文魚比夠遜色。皮脆但味淡。至於甜品都有6至7款可選擇。同埋會有唔同款既甜品去refill.所以建議大家不要錯過甜品。每款甜品都做到非常精緻及好食。連唔食甜野既友人都破例要encore食多round.

陽光普照的下午，最開心就是坐在窗旁享用午餐。這裡的頭盤及甜品是自助的。除了清新水牛芝士及蕃茄外，也有近來大熱的藜麥，感覺很健康。主菜是蕃茄扁意粉，意粉的質感不錯，但蕃茄醬就略為酸了一點。自助甜品也當然要幫襯，讓這餐有個完美的句號。