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2025-02-19
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🍜 Carbonara Udon with Onsen Tamago: Creamy and flavourful. Carbonara sauce was in a nice portion so the udon was not very soupy 🐚 Yuzu & Leek Clam Udon • Ajitama: A light and refreshing soup with a nice chewy texture from the udon. Ajitama goes well with the udon as a side dish🐮 Beef Croquette: Crispy on the outside and creamy on the inside with the grounded beef and mashed potatoes 🥔
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