390
102
40
餐廳: 一杯鐵板燒居酒屋
資訊:

為推動全港減鹽減糖新飲食文化及新生活態度，環境及生態局、降低食物中鹽和糖委員會及食物環境衞生署食物安全中心推出了「少鹽少糖食店計劃」，參與食肆會提供少鹽少糖選項予顧客，部份更會提供特定減鹽減糖菜式。參與減鹽減糖食肆會獲發計劃標誌，以供張貼於店舖內，供顧客識別。詳情可在此瀏覽：https://www.eeb.gov.hk/food/cn/committees/crss/restaurants.html
等級3
45
0
Not bad
2019-12-12 622 瀏覽
I had dinner with my sister here tonight. We waited for 20 minutes before getting seated but it wasn't too long considering there were quite a lot of people waiting before us. The waiters were quite polite, service was fine. We ordered the E-pai Kansai-yaki, grilled scallop, grilled ox  tongue, grilled chicken and leek, and stir fried mixed vegetables. The Kansai-yaki was quite good, it had beef and cheese in it, we were quite unsure how it would taste at first, but it turned out to be quite del
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I had dinner with my sister here tonight. We waited for 20 minutes before getting seated but it wasn't too long considering there were quite a lot of people waiting before us. The waiters were quite polite, service was fine. We ordered the E-pai Kansai-yaki, grilled scallop, grilled ox  tongue, grilled chicken and leek, and stir fried mixed vegetables. The Kansai-yaki was quite good, it had beef and cheese in it, we were quite unsure how it would taste at first, but it turned out to be quite delicious. It wasn't too heavy, it had just the right amount of cheese in it, so it'd didn't overpower the other flavours. The grilled dishes were good too, well-cooked, served piping hot and seasoned well. However, the vegetables were quite disappointing, especially the proportions of the vegetables. There was mostly bean sprout and not much of the other vegetable. Also, some of the cabbage was burnt, and the whole thing was over-seasoned. pricing was slightly high but all in all it was  a good meal. 
(以上食評乃用戶個人意見 , 並不代表OpenRice之觀點。)
  • 推介
    已推介
  • 檢舉
張貼
評分
味道
環境
服務
衛生
抵食
用餐日期
2019-12-12
等候時間
20 分鐘 (堂食)
人均消費
$169 (晚餐)
推介美食
  • E-pai kensai-yaki