更多
2023-10-18
120 瀏覽
At first I was quite sceptical since it was only 2/3 months old in service but when I finally made it to this restaurant 2 weeks ago with my family.I was surprised by the food and service they provided. We tried their mussels and lamb rack from their main course ,slow cooked chicken Caesar salad from their starter and slow cooked beef cheek ragù with pappardelle pasta from their homemade pasta. Surprisingly none of them let me down. Top notch service,food on point 👌🏻and 5/5 ambience. I cannot w
totally recommend
In addition; make sure to leave empty rooms for their homemade desserts too
張貼