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2024-06-02
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Went here with my friend to meet another friend, so that I could return her Tamagochi to her 🤣. .We started from Negitoro with Japanese Scallion Sushi Roll. Topped with negitoro, scallion and salmon roe, the sushi roll was mouthful and deliciously fishy.Then we tried Saltyaki Superior Beef Tongue. The salt seasoning was just right, and the tongue was tender. The pink salt and yuzu pepper enhanced its fragrance. Besides, we ordered Hiroshima Oyster Stew. The oysters were plump and juicy, making t
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We started from Negitoro with Japanese Scallion Sushi Roll. Topped with negitoro, scallion and salmon roe, the sushi roll was mouthful and deliciously fishy.
Negitoro with Japanese Scallion Sushi Roll
$168
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Then we tried Saltyaki Superior Beef Tongue. The salt seasoning was just right, and the tongue was tender. The pink salt and yuzu pepper enhanced its fragrance.
Saltyaki Superior Beef Tongue
$118
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Besides, we ordered Hiroshima Oyster Stew. The oysters were plump and juicy, making the stew rich in oyster flavour. The stew contained a lot of baby cabbage in the stew too, creating a healthy combination.
Hiroshima Oyster Stew
$158
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Next, we had Fried Rice with Urchin. Adorned with urchin, cherry blossom shrimp, salmon roe and crab roe, the fried rice had an alluring golden appearance. All the ingredients complemented each other subtly, resulting in a tasty combination.
Fried Rice with Urchin
$238
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Additionally, we ordered Tonkatsu in Layers, which was breaded pork cutlet with triple cheese fillings. With its crunchy exterior, the pork cutlet was extremely cheesy and satisfying. Although it was a bit heavy, we enjoyed the stringy cheese.
Tonkatsu in Layers
$248
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Also, we got Tamagoyaki. Covered in okonomiyaki sauce and cheese, the Tamagoyaki had an intense aroma of egg and cheese. It had a fluffy and airy texture.
For dessert, we had Vanilla Mille Crêpe. Not very memorable compared to other dishes.
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The restaurant was relatively small but extremely popular, so one better makes reservations in advance. While the prices were a bit high, the food quality was exceptional.
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