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2023-06-29
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Located on the 23/F of a tall building at the Lan Kwai Fong, offered it a lovely view of the central district and even a sneak peek of the harbour. Along with the vibrant colored decoration and nice seating, it's a place good for dating or friends' gathering if high price isn't a big concern for you.---▪️佐 賀 和 牛 塔 撻 $295𝑺𝒂𝒈𝒂 𝑾𝒂𝒈𝒚𝒖 𝑻𝒂𝒕𝒂𝒌𝒊The tender marbling wagyu slices tasted nice with the mushroom salad underneath while mixed with the egg yolk. Quite an interesting combination with the savory fl
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▪️佐 賀 和 牛 塔 撻 $295
𝑺𝒂𝒈𝒂 𝑾𝒂𝒈𝒚𝒖 𝑻𝒂𝒕𝒂𝒌𝒊
The tender marbling wagyu slices tasted nice with the mushroom salad underneath while mixed with the egg yolk. Quite an interesting combination with the savory flavor.
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▪️特 上 刺 身 拼 盤 $520
𝑨𝒔𝒔𝒐𝒓𝒕𝒆𝒅 𝑺𝒂𝒔𝒉𝒊𝒎𝒊
Sashimi was fresh, but I would expected getting bigger cuts with such price when there are only 2 pieces each for 6
kinds of sashimi🥹. Tbh, upon our observation for the whole night, it's more a tourist place and most of the cost was spend on its location and view.
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▪️雜 錦 天 婦 羅 拼 盤 $260
𝑨𝒔𝒔𝒐𝒓𝒕𝒆𝒅 𝑻𝒆𝒎𝒑𝒖𝒓𝒂
Included 2 shrimp, 2 eel, yam, sweet potato, pumpkin, eggplant, shiitake mushroom and shiso. The tempuras were lightly battered and their outer stayed crunchy while the inside is moist.
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▪️海 鱸 卷 $215
𝑺𝒆𝒂𝒃𝒂𝒔𝒔 𝑹𝒐𝒍𝒍
Sushi roll with seabass is not common on menu, especially when it's lightly fried. This was surprisingly tasty with its crispy outside warpping the sweet and sour stuffing. But it also giving me high school memory of the fried-sushi from the street food cart.😂
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▪️月 見 牛 肉 冰 見 湯 烏 冬 $170
𝑶𝒏𝒔𝒆𝒏 𝑬𝒈𝒈 & 𝑩𝒆𝒆𝒇 𝑯𝒊𝒎𝒊 𝑼𝒅𝒐𝒏
They used the fine udon instead of the thick one that we found in other places. The udon was smooth and the broth was rich in umami while the beef was meaty yet tender.
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Taste: 👍🏽👍🏽👍🏽👍🏽/ 5
Service: 👍🏽👍🏽👍🏽👍🏽/5
Re-visit ? ✖️
𝑺𝒂𝒈𝒂 𝑾𝒂𝒈𝒚𝒖 𝑻𝒂𝒕𝒂𝒌𝒊
$295
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𝑨𝒔𝒔𝒐𝒓𝒕𝒆𝒅 𝑺𝒂𝒔𝒉𝒊𝒎𝒊
$520
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𝑨𝒔𝒔𝒐𝒓𝒕𝒆𝒅 𝑻𝒆𝒎𝒑𝒖𝒓𝒂
$260
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𝑺𝒆𝒂𝒃𝒂𝒔𝒔 𝑹𝒐𝒍𝒍
$215
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𝑶𝒏𝒔𝒆𝒏 𝑬𝒈𝒈 & 𝑩𝒆𝒆𝒇 𝑯𝒊𝒎𝒊 𝑼𝒅𝒐𝒏
$170
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