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2024-12-05 2143 瀏覽
Watermark has reopened for public dining last month! Spaciously situating on the upper floor of Star Ferry Pier 7 in Central, Watermark captures the breathtaking backdrop of Victoria Harbour and offers contemporary dining experience. The menu features quality seafood, meats, desserts and innovative cocktails.My favourites of the night included refreshing Hamachi Crudo, juicy M7 Wagyu Flat Iron Steak, Asian-inspired Mango Coconut Pavlova and delicate Poached Pear enriched with toffee pudding and
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Watermark has reopened for public dining last month! Spaciously situating on the upper floor of Star Ferry Pier 7 in Central, Watermark captures the breathtaking backdrop of Victoria Harbour and offers contemporary dining experience. The menu features quality seafood, meats, desserts and innovative cocktails.

My favourites of the night included refreshing Hamachi Crudo, juicy M7 Wagyu Flat Iron Steak, Asian-inspired Mango Coconut Pavlova and delicate Poached Pear enriched with toffee pudding and vanilla ice cream.

Enhancing this gastronomic journey were Watermark's expertly crafted cocktails that add an extra layer of sophistication to the dining affair. From the tangy notes of the signature WATERMARK to the refreshing Gimblet, each sip is a testament to the artistry of the in-house mixologists.
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(In the order of the photos)
Mango Coconut Pavlova
💰HKD88
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Poached Pear
💰HKD78
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Hamachi Crudo / Seared Hokkaido Scallop
💰HKD168
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M7 Wagyu Flat Iron Steak
💰HKD378
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Iberico Pork
💰HKD248
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🍸
Watermark / Bayside Jock
💰HKD128
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Gimblet
💰HKD118
|
Voile
💰HKD108
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(以上食評乃用戶個人意見 , 並不代表OpenRice之觀點。)
張貼
評分
味道
環境
服務
衛生
抵食
用餐日期
2024-10-24
用餐途徑
堂食
推介美食
  • 芒果椰子蛋白脆餅