454
12
5
餐廳: The Ground Kitchen
資訊:

為鼓勵食肆透過提供食物份量選擇和採取減少廚餘措施,與顧客共同從源頭減少廚餘,環境保護署推出了「咪嘥嘢食店」計劃,參與食肆如符合評核準則將獲「咪嘥嘢食店」認可資格和獲發「咪嘥嘢食店」的標誌及標貼,以供張貼於店舖內和宣傳,供顧客識別。此計劃全年均接受申請,申請費用全免。

詳情可瀏覽:https://www.wastereduction.gov.hk/zh-hk/waste-reduction-programme/food-wise-hong-kong-campaign

等級4
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2022-05-30 43 瀏覽
Went for the 3 course lunch set. The place was empty! I do hope more people support them. The food was really good. We had the penne with creamy urchin sauce, the sea bream fish with couscous, tomato veggie soup and added $38 for the panna cotta. You can pay with payment or fps so its really convenient.The soup was refreshing and beefy. The penne with poached egged sea urchin sauce was cooked to perfection. And the dessert was huge (even its in the set). The food was very filling and the owners
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Went for the 3 course lunch set. The place was empty! I do hope more people support them. The food was really good. We had the penne with creamy urchin sauce, the sea bream fish with couscous, tomato veggie soup and added $38 for the panna cotta. You can pay with payment or fps so its really convenient.

The soup was refreshing and beefy. The penne with poached egged sea urchin sauce was cooked to perfection. And the dessert was huge (even its in the set).

The food was very filling and the owners (couple) definitely nailed everything. Definitely on my bookmark to go back again!

Pls support the small local cafes!🙏🏻
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(以上食評乃用戶個人意見 , 並不代表OpenRice之觀點。)
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