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2024-02-02
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🍽️ Chef’s Rusa- Potato salad, mayonnaise, tuna, ikura salmon roe大大粒的三文魚子鋪滿在吞拿魚薯仔沙律上面😍 配一塊香脆的餅乾👌🏻 正！🍀🍽️ Tuna Tartare- Avocado mash, seaweed, ikura on cracker薄薄的撻皮裡面放了牛油果蓉🥑 再加上吞拿魚粒同三文魚子，一口吃下去，是口感的享受😎🍀🍽️ Ham Croquettes- Iberico ham croquettes外脆內creamy～ 裡面有鹹香的火腿🍀🍽️ Padrón Peppers- Deep fried green peppers, extra virgin olive oil送酒一流的小吃🍷🍀🍽️ Truffled Angus Beef Cheek- Corn puree, beef jus shaved truffle肉質超軟的牛面頰，咬幾口就融化了，配上甜甜的粟米蓉和黑松露片，沒有想像中膩的一道菜！🍀🍽️ Spinach Canelon- Spinach stuffed pasta roll, truffled becham
- Potato salad, mayonnaise, tuna, ikura salmon roe
大大粒的三文魚子鋪滿在吞拿魚薯仔沙律上面😍 配一塊香脆的餅乾👌🏻 正！
🍀
🍽️ Tuna Tartare
- Avocado mash, seaweed, ikura on cracker
薄薄的撻皮裡面放了牛油果蓉🥑 再加上吞拿魚粒同三文魚子，一口吃下去，是口感的享受😎
🍀
🍽️ Ham Croquettes
- Iberico ham croquettes
外脆內creamy～ 裡面有鹹香的火腿
🍀
🍽️ Padrón Peppers
- Deep fried green peppers, extra virgin olive oil
送酒一流的小吃🍷
🍀
🍽️ Truffled Angus Beef Cheek
- Corn puree, beef jus shaved truffle
肉質超軟的牛面頰，咬幾口就融化了，配上甜甜的粟米蓉和黑松露片，沒有想像中膩的一道菜！
🍀
🍽️ Spinach Canelon
- Spinach stuffed pasta roll, truffled bechamel
十分出色的素菜🌱 意粉裡面包著菠菜，淋上帶有松露味的白醬，入口creamy👍🏻 最有驚喜的是旁邊帶有mustard味的葉！
🍀
🍽️ Coconut and Fresh Berries
輕盈而椰香味濃的忌廉，配上酸酸的雜莓，清新的感覺🍀
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🍽️ Basque Style Cheesecake
口感軟熟的芝士蛋糕，加上酸酸的雜莓果醬，不會太膩～
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