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2025-01-29
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This gang of coworkers came for a farewell lunch just before the CNY. Seatings were comfortable and the some of the dishes were very impressive. The chicken broth with dumplings and chicken was incredibly delicious. The broth was rich and very tasty. You could have two bowls and still wanted more. Very comforting to drink this during winter time. Ordered a bunch of Shanghainese dishes like steamed Xiao Long Bao and drunken chicken. The drunken chicken was very good! Marinated with an absolutely
濃湯砂鍋雲吞雞
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The chicken broth with dumplings and chicken was incredibly delicious. The broth was rich and very tasty. You could have two bowls and still wanted more. Very comforting to drink this during winter time.
Ordered a bunch of Shanghainese dishes like steamed Xiao Long Bao and drunken chicken. The drunken chicken was very good! Marinated with an absolutely amazing drunken sauce. Highly recommend getting the drunken chicken.
The stir fried Angus beef slices with leeks tasted like the beef fried rice noodles (without the noodles) you could get from Dai Pai Dong. Black truffle bean curd rolls were crispy and yummy.
Price was set at the higher end, we ate a lot and were too full to try the lotus leaf wrapped rice.
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