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2023-05-31
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Butlery has been on my list to try for a while now, and I finally go round to trying it out! This retro, European all-day eatery specialises in soufflé pancakes that are not to be missed! 🥞 Pic 1️⃣: 𝗦𝗲𝗮 𝗨𝗿𝗰𝗵𝗶𝗻 & 𝗦𝗰𝗮𝗹𝗹𝗼𝗽 𝗟𝗶𝗻𝗴𝘂𝗶𝗻𝗲 / 新鮮海膽，香煎帶子，蟹肉海膽忌廉汁意粉 - $178 hkd 🍝 — As soon as I saw “Uni” I knew I had to try this out 😂 You could definitely taste the uni in the cream sauce, but it was more on the sweet side and could’ve done with more of a umami profile. The crabmeat definitely helped add a slight s
Pic 1️⃣: 𝗦𝗲𝗮 𝗨𝗿𝗰𝗵𝗶𝗻 & 𝗦𝗰𝗮𝗹𝗹𝗼𝗽 𝗟𝗶𝗻𝗴𝘂𝗶𝗻𝗲 / 新鮮海膽，香煎帶子，蟹肉海膽忌廉汁意粉 - $178 hkd 🍝
— As soon as I saw “Uni” I knew I had to try this out 😂 You could definitely taste the uni in the cream sauce, but it was more on the sweet side and could’ve done with more of a umami profile. The crabmeat definitely helped add a slight savouriness to the dish. The scallops were fresh and really well seared, as they were very tender and buttery on the inside. Personally thought they took “al-dente” a bit too seriously though, as the linguine was slightly undercooked.
Pic 2️⃣: 𝗛𝗼𝗻𝗲𝘆𝗰𝗼𝗺𝗯 𝗖𝗮𝗿𝗮𝗺𝗲𝗹 𝗠𝗶𝗹𝗸𝘀𝗵𝗮𝗸𝗲 / 焦糖脆脆奶昔 - $69 hkd 🥤
— This was soooo good! The milkshake was insanely creamy and rich, but not overly sweet. The caramel had a subtle burnt aroma which was delicious too. The honeycomb bits on top added a nice crunch to the drink and extra boost of flavour.
Pic 3️⃣: 𝗜𝗿𝗼𝗻 𝗚𝗿𝗶𝗹𝗹𝗲𝗱 𝗙𝗹𝗮𝗻𝗸 𝗦𝘁𝗲𝗮𝗸 / 煎牛排伴焗蔬菜，肉汁，香蒜青醬 - $192 hkd 🥩
— Wasn’t expecting a high quality steak at a spot like this but this was pretty impressive! The portion size was also very decent and will definitely fill you up. The steak was grilled to a nice medium-rare, leaving the meat still juicy and tender. It was also well seasoned and didn’t require much sauce for flavour. The fries on the side were really crispy and well seasoned too. The roasted veggies were a great accompaniment.
Pic 4️⃣: 𝗘𝗮𝗿𝗹 𝗚𝗿𝗲𝘆 𝗣𝗮𝗻𝗰𝗮𝗸𝗲 / 伯爵茶疏乎厘班戟 - $125 hkd 🥞
— Honestly couldn’t decide which pancake to pick out from their menu but earl grey seemed like a more unique option. The soufflé pancake texture was extremely light and airy, with a strong eggy flavour to it too. The batter was perfectly sweetened too. The earl grey sauce could’ve been stronger in my opinion, but you can still taste the hint of tea in it. The white chocolate pearls and biscotti added a nice crunch.
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