Taylor Shellfish Farms (高街)

營業中

休息中

An enjoyable afternoon with family at Taylor Shellfish Farms~Relaxing environment, great food and excellent services (kudos to Mark)! Definitely will come again for the seafood stew.

已經唔記得係第幾次落嚟幫襯呢間蠔吧/餐廳，因為住喺附近，所以好多時都會同屋企人或者朋友落嚟食吓生蠔飲下白酒，貪佢非常就腳夠晒方便，當然食到好新鮮嘅生蠔都絕對係主要原因。 今日三個人食咗一個大嘅生蠔拼盤（兩打），再加幾個小食非常滿足，小食裏邊我個人比較喜歡水牛城雞翼，非常肥美有六大隻，基本上每次來幫襯都一定會食… 仲有差啲講漏另一個原因，佢哋有位侍應叫Mark，服務態度很不錯，夠細心+非常好傾，好多時都會一路食嘢、一路吹水👍🏼

my second visit here! louis and mark are the best!! super passionate in introducing the oysters type and the oyster are really of the top notch! over 60% of oysters served in restaurants in town were distributed by them! most importantly the oysters are so fresh & no worries on sickness afterwards 😍😍

生日飯揀咗去食蠔🦪見到哩間有好多來自唔同地方既蠔試吓 仲有個賣相💯既龍蝦湯 就訂枱唔算難搵 仲好好彩啱啱有車走可以泊正係門口😍門口同入面都係以海港做主題有水手藍白色水泡 漁網 繩 哩啲碼頭必有既寶⚓️🛳仲有磚牆同拱形 真係覺得好似置身係port旁咁係menu唔見有個Taylor Seafood Stew 原來係海鮮搭個到 熱食既海鮮搭就會以湯形式上要叫中分量先有波士頓龍蝦🦞同加拿大睡蟹架🦀多蠔到花多眼亂可以睇下餐牌簡介或都听老細提議頭輪蠔到啦🤤 Mark會逐一再介紹所點既蠔款再建議食既次序 保證帶出每種蠔既特性✨美國太平洋細蠔✨ (右下)一定係最多人點既蠔 勁鮮甜 帶啲餘韻亦都係我咁多款入面既最愛✨澳洲coffin bay蠔✨ (左下)Mark介紹話因為下水再無coffin bay 蠔 所以要試真啲海水味 真係試哂啲海水 好鹹😂 ✨愛爾蘭Carlingford蠔✨ (上)味道都偏甜 不過唔及美國太平洋蠔甜 餘韻再勁啲地上既貝殼類前菜🐌✨香草法國蝸牛✨唔會太韌 香草味好濃份量比起出面多 有8粒🤣食完第一輪蠔 店員再推介下季節限定嘅法國蠔🇫🇷本身筆者唔係太想要金屬味 所以無點但見店買落力推

We are a local living in Tin Hau, trying this restaurant for 1st time. It ended up being a 1hr and 10mins wait for fish and chips and we were just sitting there waiting and waiting!!! No offer of any discount for the long wait. The Oysters were more expensive than other causeway bay restaurants we went to and all up being $630 for 6 oysters, a small pot of mussels and fish and chips. Huge rip off and waste of time. Will never go there again.

可以一次過試晒接近20款各地生蠔，貨品新鮮又開得乾淨，仲有其他食物都整得幾好，飲品歡樂時光買一送一，兩個人食咗26隻生蠔兩份主菜飲品加埋都係兩千蚊價錢合理，招呼好！生日有蛋糕送。

This restaurant is the epitome of the phrase, go for the food, and staying for the service. The recommended seafood was impeccable, the shrimp spring rolls were to die for, and the lobster risotto is creamy without it being heavy. However, the squid pasta was a bit too al dente I would especially like to mention Mark Lee. His knowledge on wine pairings was in depth and he was very attentive throughout the evening, which made this dinner even morespecial. Would definitely come again!

今次再來，照舊生蠔及海鮮湯鍋，還好今天有法國金箔御蠔及荷蘭Belon，生蠔保持新鮮美味，係一個食蠔的好地方，朋友對海鮮湯鍋亦讚不絕口，新加既小食海鮮春卷果然不錯，好好食，幾位員工好好服務，不得不讚，阿mark照舊笑面迎人，讓客人感到貼心及愉快。如果餐廳係晚餐能對我們常來的客人提供更優惠折扣就更完美了。

員工Mark好貼心介紹唔同生蠔同進食先後次序，餐廳生蠔種類多。美國standard蠔十分肥美， 口感飽滿，肉質鮮甜。卡邦尼意粉亦都唔錯， 下次有機會會嘗試其他海鮮產品。

生蚝非常新鲜，尝了1/23/24/25/26，强烈推荐25/26，很好吃，阿Mark服务非常到位，耐心解释了各种生蚝的口味，还推荐了酒水。btw，炸鸡锤必须尝试，非常赞

餐廳環境有特色，食物質素唔錯，生蠔有很多選擇，世界各地不同地方的都有！尤其喜歡 White Pearl, Gillardeau 同埋 French Ostre Regal, 員工服務同態度都非常好，感謝Mark and Joe. 他們兩位非常友善、而且對生蠔的知識專業、作出不同的推介！滿意今晚餐飯，會再去食飯！值得一提，佢哋非常敬業樂葉，今日掛8號波，下午四點幾先至落波，原來佢哋下午5點已返到餐廳預備晩市，能夠體現到香港人勤力嘅精神！不得不讚！

今日一去到, 食左OYSTER SET B先, 我同個FD 2個人食, D豪一D腥味都冇。然後再食埋阿拉斯卡蟹腳。蟹腳佢幫我地開埋殼, 我覺得係必試, 叫左咁多野食之中佢係我覺得最好食, 最鮮。本身想叫多個海鮮拼盤, 但係2個人食會太多, 所以叫多左個飯, 黑松露薯條同埋水牛城雞翼, 同埋藍莓芝士cake就完了。雞翼就一般水準。反而個cake就好好食, 估唔到食海鮮的地方 dessert都有水準.另外環境舒服, 要大讚的是服務質素好好,. 會主動問我地滿唔滿意同埋介紹有咩好食好推介, 多謝佢地優質的服務, 不過熟食, E.G 雞翼就比較普通, 所以去到都係食豪, 蟹為主~

昨天星期六下午興起食生蠔與家人相約到此店happy hour，目的係蠔嘆。店員服務非常之周到，耐心講解。餐廳提供多國生蠔以供選擇，有套餐配啤酒或白酒，亦可散叫；星期六及星期日五點前落order散叫生蠔有七折，白酒亦有買一送一的優惠；除咗生蠔亦有多款海鮮及美食供應。餐廳格調佈局帶有外國元素，播放懷舊英文音樂歌曲，室內環境略嫌狹逼，室外設有高枱坐位，外街附近有咪錶泊車，整體服務及用餐體驗尚算不錯，會再幫襯。

呢間餐廳已經來過2次，週末的午餐有折，係抵啲。餐廳外面同入面環境都好relax, 似去咗外國，所以好值得假期去行下，放鬆一下。生蠔新鮮，種類多。我個人試過就喜歡法國蠔多啲，其次澳洲蠔都可以。假日中午仲有set lunch 可以order , 有餐湯。好抵又好食。熱食的白酒煮蜆味道濃，好味反而，炸魚薯條我就覺得可以唔試。但平日的晚餐冇折就唔太抵啦⋯⋯服務方面我覺得可以的，小店服務好親切。總結：中午好抵，值得試。

最近食多左有蠔既餐廳 對比下呢間值得一試堂食左一次 Package oyster加一枝酒好抵食完無耐又再去試take away 餐廳Mark 介紹既金箔蠔同美國mussel都好好食好新鮮 宜家每隔幾日就去食一次Take away 仲有discount好抵推薦