Fukuro

營業中

休息中

Japanese fushion restaurant in Soho district 🤩 Been to here for few times. Love the vibes and food in here 💕💕 Pic 1️⃣- crispy caramel butter corn 🤤🤤must try! My fav in here, we ordered 2 portion at first place for 3 of us😂Pic2️⃣- drunken clams- worth trying too😋 very refreshingPic 3️⃣- agedashi tofu- mmd, no need to orderPic 4️⃣- yakiniku beef udon- a bit heavy but still good for sharing 👍👍Ard : $500 pp excluding alcohol. Overall, a little bit overpriced but still good for group gathering! 😋 probably no

識日文嘅朋友都知，ふくろ(Fukuro)即係貓頭鷹，而一間居酒屋叫貓頭鷹，都真係好合理同易記🤣 SOHO區無咩裝修有氣氛嘅日式居酒屋，或者係咁每次經過Fukuro門口都係排晒隊的。前排終於的起心肝去試，等咗成粒鐘🙈入面嘅嘢食雖然無伏，但都幾overprice，應該係因為鋪頭位於貴地段同埋target係少食日本嘢嘅外國人。👱🏻‍♀️👱🏻‍♂️如果想嚟食一啲比較正宗地道嘅日本菜咁就會失望了。但如果係想試一試外國人口味嘅日本菜同埋舒舒服服咁坐低飲杯嘢，呢度就啱晒你了！🏌🏻‍♀️✧ 𝚂𝚙𝚒𝚗𝚊𝚌𝚑 𝚘𝚑𝚒𝚝𝚊𝚜𝚑𝚒 $𝟠𝟠御浸し(ohitashi)嘅意思喺將菜烚完瀝水之後沾醬汁食。所以簡單啲嚟講呢道菜就喺芝麻醬沾菠菜，無錯，係一道只要大家識烚菠菜就做到嘅料理⋯⋯😹😹😹但見佢係呢間餐廳喺openrice上面嘅推薦料理，即管叫嚟試吓，結果真係無咩特別嘅芝麻醬沾菠菜，上面有堆鰹魚碎咁囉⋯⋯但賣成88蚊⋯⋯我諗有60蚊都係畀咗去個租到🤪 始終SOHO區租金比較貴，係咪？🤔✧ 𝙿𝚛𝚊𝚠𝚗 𝚝𝚎𝚖𝚙𝚞𝚛𝚊 $𝟙𝟝𝟠蝦夠新鮮彈牙，個天婦羅衣都夠薄脆，但無咩驚喜，就係一個普通好食嘅炸蝦天婦羅。外面日式餐廳好多呢種水

another wonderful restaurant in soho by @blacksheeprestaurants !🐏🐏 the saikyo miso black cod is so yummy and the portion is almost double to what you would get at other restaurants for around the same price!🥰🤑 the spicy chicken karaage is more sweet than spicy, so those who can’t eat spicy food can enjoy it too!🌏💕

The sashimi was remarkableI can’t get rid of the thinking that it’s of very similar quality to those cheap sushi chained store which is selling at around $60Comparing to this at$138Cooked food is definitely better But overall still quite strong in seasoning and flavourI remember it’s slightly more balancing At my previous visit I have Drank entire night of water after the meal

❀ Fukuro #中環 ❀❗️超高人氣中環日西居酒屋 未試過嘅一定會後悔❗️——————————————————位於中環SOHO嘅呢間日西fusion居酒屋人氣爆燈，晚晚幾乎滿座，甚至聽聞開業多年，依然有人會喺開店之前排隊等候入座，絕對係質素嘅保證‼️今次係我第二次到訪，發現佢哋推出咗好多新嘅菜式，當中有唔少加入咗泡菜嘅元素，同時亦繼續保留經典招牌菜式，包括焦糖粟米、海苔威化雪糕等等，未食過嘅一定要試吓！當日仲見到唔少人喺度慶祝生日，侍應會製造氣氛，一齊好開心咁唱生日歌，絕對慶祝生日佳選🎂！.✷𝑀𝑒𝓃𝓊✷☞ Crispy Caramel Butter Corn $98 (4.5/5)嚟到fukuro點可以唔食佢哋嘅招牌焦糖粟米🌽，簡直係每枱必點！講真粟米味就唔係好重，但係甜甜地嘅焦糖，配上香濃嘅牛油，加埋香脆嘅外層，真係超級好食！個味有少少似前幾年好興嘅卡樂B蜜糖牛油薯片。絕對絕對要食😆😆😆！.☞ Tuna Tataki $248 (3.5/5)呢個吞拿魚刺身我覺得有少少overpriced🙈。唔算好肥美，不過勝在唔腥，賣相有心思 最特別在於醬汁，酸酸甜甜，加上面頭嘅一點辣醬，但未至於好驚

點樣食麻麻地推介✨⭐️西式居酒屋⭐️⭐️中環fusion菜⭐️話說有日係中環飲酒前又想食少少野，男朋友提議左依間，佢入去前同我做足心理準備，話d野食好普通，唔好發脾氣🤣 我話冇所謂喇，求其嗌d試下佢咩料🤭Fukuro地址：中環伊利近街1-5號永利大廈地舖🍖Crispy Caramel Butter Corn $88 (8/10)我諗每個人都係為左依碟野黎食依間餐廳😂，粟米外層比焦糖牛油滿滿咁包圍住，一咬落去就feel到佢嘅香脆，咬幾咬仲有粟米嘅甜，簡直係甜嘅combo😂，不過食多幾啖覺得有d膩🤣，整體份量偏少，依度一條粟米都冇，但我會話佢嘅味道都對得住佢嘅價錢嘅～不過大家想食差唔多嘅味道可以用同樣價錢係越發食佢嘅牛油雞翼，份量多d又好食d🙆🏻‍♀️🍖Spinach Ohitashi $78 (6.5/10)本人唔係菠菜愛好者～ 對我黎講，依碟野就係白灼菠菜再加d芝麻醬，依個份量迷你到唔識講，我諗口大嘅朋友可以一啖食曬成碟🤣🍖Sushi Taco $128 (4/10) 💩中伏就黎大伏💩佢menu上面可以選擇嘅菜式少之又少，實在冇咩野食吸引到我嗌嘅情況下我問左waiter哥哥有咩推介😂，打佢嘅肺，

依間不嬲係中環一帶夜晚熱門嘅聚腳點，差不多7.00 已經full house🤭 店內環境昏暗，以木系x 水泥風作主調，有格調得嚟仲帶點和風氣息🇯🇵 作為居酒屋就當然有好多款式嘅酒，Sake就唔少得，Highballs & cocktails 都有埋😍 真係酒鬼天堂！食物方面大家應該都估唔到人氣item竟然係牛油粟米🌽 明明餐廳有啲和牛三文治，天婦羅等小食。為左一探究竟，就襯Black series去試試~-Black Series Dinner set ($388/1位)*精選刺身拼盤有油甘魚，三文魚同鱆紅魚。質素就一般啦，勝在厚切。配嘅係海苔醬油，感覺冇一般嘅甜少少，唔會死鹹~*生牛肉他他肉質嫩滑，除咗流心蛋黃，仲加咗少少橄欖油同蔥，調味到位，附上薄脆一齊食😌*芝麻醬菠菜芝麻醬嘅白芝麻嘅幾香，菠菜食落夠晒爽脆，份量都好多👍🏽 面頭啲木魚絲同芝麻，提升整體味道*香脆焦糖牛油粟米粟米表層沾上薄薄一層焦糖x牛油coating，食落香脆，內裏湯潤~ 味道有啲似焦糖爆谷😂🍿 鹹味balance得幾好，非常上癮！下次再嚟一定會再叫！*牛油火焰帶子食依道菜要準備好相機，一上枱就會點火🔥 隨即就係撲

Black Sheep Restaurant 旗下的，將東京的居酒屋帶左黎香港😍個人好鐘意呢間餐廳😚燈光比較暗氣氛好好，一坐低職員會一齊大叫Fukuro! 好熱鬧😆又係趁Black Series 黎用優惠既價格試下佢既Dinner Set 每位$388+10%。🔸芝麻醬菠菜佢個芝麻醬整得好出色，加咗啲麻油同埋木魚碎，將平淡嘅菠菜整得好好🤣🔸精選刺身拼盤🍣刺身新鮮而且好厚身，但係屬於全晚的菜色中比較平平無奇的一道😂🙈🔸生牛肉他他🐮賣相已經拎滿分💯撈埋蛋食，好香好滑，加左啲蔥同特製醬油，放係脆片上面食，簡直無得輸🥺一路打已經好想再食😭🤤🔸香脆焦糖牛油粟米🧈🌽呢個簡直係餐廳嘅招牌，好似個個食完都讚！我食第一件已經覺得好正，牛油味好香的粟米，面頭嘅焦糖係脆架😳想試下係屋企整😹🔸牛油火焰帶子🔥🧈驚艷的帶子，個香草牛油醬油好特別，好好味🥺火焰燒住啲帶子同菇菇，店員會幫手攪拌，朋友話係今餐既高潮😂🔸泡菜烏冬🍲幾有特色的主菜，聽店員講有來自韓國的廚師，所以菜式加入啲韓國嘅元素。不過個人口味而言，講唔上好好味，亦都唔難食，因為覺得泡菜加烏冬唔係好match，有點兒浪費左大量鮮甜的蟹肉蟹絲，用返日式嘅醬油

.都一段時間冇黎過啦,今次6點幾黎食dinner都係食唔到Wagyu Sando🤦🏻‍♀️睇黎我同個三文治真係冇咩緣份;招牌”Butter Corn”依然都係咁好味,但個Yakiniku Beef Udon就轉左style,變左大板燒嘅醬汁,個人就覺得有啲膩,因為好多沙律醬;甜品Monaka就同以前一樣👍🏻

This modern izakaya offer delicious food with a perfect venue for late night hangout! I arrived the restaurant for after dinner drinks, ordered some side dishes alongside. The waitresses are friendly and very talkative, had a great time there.They offer fresh ingredient with reasonable pricing, I can taste the sweetness of the oysters still! The dessert also surprised me, this is the one restaurant I would love to revisit.

終於試咗想食好耐嘅Fukuro！呢間餐廳都係Blacksheep旗下，佢唔係傳統嘅居酒屋，而係偏西式，環境裝修都比較昏暗。可能因為依家有covid，我星期日下晝去食都唔使排隊~整體食物質素不錯，推薦焦糖粟米同炸雞🌽Lunch set價錢介乎於$200至$300，睇吓你揀邊個main course~𝓞𝓿𝓮𝓻𝓪𝓵𝓵~ ✨價錢:6.8/10👅味道:7.1/10🌌環境:7/10★ 𝐂𝐫𝐢𝐬𝐩𝐲 𝐂𝐚𝐫𝐚𝐦𝐞𝐥 𝐁𝐮𝐭𝐭𝐞𝐫 𝐂𝐨𝐫𝐧 ($𝟓𝟖)呢度菜可以話係Fukuro嘅signature，基本上見到每台都有點。粟米外層燒到好香脆，蜜糖同牛油味都十分濃郁，屬於比較偏甜嘅口味，但會令你想繼續食★𝐒𝐩𝐢𝐧𝐚𝐜𝐡 𝐎𝐡𝐢𝐭𝐚𝐬𝐡𝐢 (𝐢𝐧𝐜𝐥𝐮𝐝𝐞𝐝 𝐢𝐧 𝐥𝐮𝐧𝐜𝐡 𝐬𝐞𝐭)呢道菜包埋係lunch set入面，係一個凍嘅菠菜配芝麻醬。芝麻醬份量比得好多，而且同平時出邊食嘅味道有少少唔同，同菠菜好夾好開胃~★ 𝐒𝐩𝐢𝐜𝐲 𝐂𝐡𝐢𝐜𝐤𝐞𝐧 𝐊𝐚𝐫𝐚𝐚𝐠𝐞 ($𝟏𝟗𝟖)呢個炸雞比想像中出色好多！平時我唔會特登order炸雞，但今次抱住一試無妨嘅心態叫咗，得到一個意外驚喜。外皮炸得好香脆亦唔會過厚，雞肉依

環境幾chill 必試香脆焦糖粟米!🏮-The western and japanese fusion cuisine in soho district is quite overpriced. The food looks nice and taste not bad though. The crispy caramel butter corn is really the best dish among all and is the signature dish of the restaurant. The texture and the taste is nice! The quality of the japanese omelette is up-to-standard while the udon taste a bit too strong and too salty. The sauce of the udon is nice actually, but there is too few beef unfortunately. Ice cream sandwich is

Finally got counter seats at Fukuro! Music was still kind of intense but at least we could hear each other talk this time. We weren't very adventurous as we ordered pretty much the same stuff as previous visits and WE STILL FAILED TO TRY THE SANDO 😭 oh mama seems like my path is destined not to cross with their wagyu sandos. Thank god we ordered the wagyu zabuton so I still had my fill of meat hehehe

呢間舖頭搞到你會好似搵唔到個入口咁🤣✨Crispy Caramel Butter Corn🌽 💰88💫評分: 8.6/10📝本店必點😌, 焦糖粟米重牛油味 & 炸到好香脆🥰✨Spinach Ohitashi 💰78💫評分: 7.7/10📝芝麻味好香‼️菠菜索曬芝麻醬好開胃, 擺得仲好精緻😍✨Yaki Udon 💰198💫評分: 8.3/10📝呢度嘅menu定期會轉, 所以大家去之前要睇吓佢仲有無呢個dish🥺, 因為之前有試過off the menu, 彈牙烏冬加埋蟹肉撈埋一齊食有驚喜, 烏冬份量都幾多𝔽𝕦𝕜𝕦𝕣𝕠📍中環伊利近街1-5號永利大廈地舖(上環🚇E3出口行7分鐘就到)💫評分: 7.4/10💬餐廳冇咗好多主打嘅菜式e.g.成日賣哂嘅吉列和牛🐄三文治, 不過嗰時冇食因為我個friend話overrated! Blacksheep旗下嘅餐廳係主要食環境服務同氣氛, 整體環境都OK舒服, 不過我覺得以呢個價錢來講出邊可以食得再好味啲, 純粹會再嚟食真係會為咗食多次佢個粟米🤣, 價錢唔算平不過啲嘢食都幾得意嘅😍#fukuro #中環美食 #蘇豪美食 #中環dinner #蘇豪dinner

🤦🏻‍♀️ 失望 sad sad非常普通 🙅🏻‍♀️ 其實真係冇乜特別 4.5/10 🙂 冇一樣野覺得特別好食 even the butter corn 🌽 not good enough 烏冬： 正常 炆豬肉：太普通 （唔覺得好食）玉子（cold) : normal 豆腐： 太平凡燒茄子🍆： 怪（個醬用咗：甜醬，覺得唔太夾）最好： 應該係杯cocktail: KOFE tonic 🍸 飲左兩杯 💰: ~$400 to $500 / person not very expensive but not worth for the price n taste: nth special or good #可一不可再