Bayfare Social

今年生日選了這間在rosewood瑰麗酒店裡面的一家西班牙菜餐廳環境不錯，有情調，靠窗位可以望到維港可惜當天胃容量不足，點了不是很多菜式，但是點的幾款都沒有中伏最喜歡的是garlic prawn（基本每張檯都有點）Sangria很好飲🍷💰價格人均HKD500-800吧對於酒店餐廳來講性價比很高了另外，酒店有代客泊車服務，消費$1000就可以免費泊3小時（這點很好。）🌟總結：推薦哦！適合約會慶祝，朋友小聚也不錯…查看更多

Seafood Paella / 300呢個係medium size兩個人share啱啱好醬汁味道好濃郁 飯粒飽滿非常入味海鮮隻隻都大大粒好新鮮另外配有特別調製鹹鹹地嘅sour cream仲可以整埋檸檬汁撈埋一齊食 更加消滯開胃Steak Frites/ 280牛扒叫咗五成熟 所以有少少血水好正常肉質非常軟滑而且有咬口肉味都好濃 牛油喺面頭溶化更加入味薯條炸得香脆可口 真心幾好食Apple Crumble / 80必叫之選!!!!! 整叫整焗需要時間可以預早order先食到咁上下main course就可以叫佢整Crumble焗到金黃色非常香口 蘋果份量非常多 粒粒清甜爽口雖然整體有啲甜 但係有雪糕中和返 完全停唔到口食——————————————————推介度: 10/10 (主觀覺得環境食物及服務上性價比值10分)——————————————————尖沙咀梳士巴利道18號香港瑰麗酒店5樓——————————————————…查看更多

📍ʙᴀʏғᴀʀᴇ sᴏᴄɪᴀʟ / Tsim Sha TsuiRosewood西班牙菜，價錢在酒店來說是很親民～環境氣氛都一流，座位之間也非常闊落呢🤍✧ Grilled Baby Lamb Chops & Confit Piquillo Peppers (Chef’s Specials Menu) $380這道菜是期間限定 碰巧遇上記住試試 (๑•̀ㅂ•́)و✧羊肉好吃不會太羶，伴碟辣椒很可以！甜甜的又吸了羊油的精華，空口也可以吃完全部辣椒😳✧ Seafood Paellas (Medium) $300飯粒偏乾身 海鮮都足料和新鮮～上枱香噴噴兩個人吃叫medium也是非常足夠！✧ Apple Crumble $85 大推的甜品 Ψ(￣∀￣)Ψ 面頭金寶超鬆脆 內裏是微溫的蘋果粒配上雲尼拿雪糕🥺💓✧ Churros $85玉桂條是正常水準 但我喜歡它附上的朱古力醬是黑朱古力的味道 完全沒有死甜的感覺～回頭指數😼4/5（約會慶祝很可以(〃ω〃)…查看更多

香港有上百間西班牙餐廳，Bayfair Social 未必是最令人滿意的一間，但肯定是一間大多數有興趣西班牙菜都想試試的一間餐廳。該餐廳又是位於尖東瑰麗酒店5樓，一間5星級酒店，並且可以飽覽維港景色的好地方。三個星期前在酒店網上平台訂位，資料顯示只餘下少量晚上8點半的預訂名額。我們坐在舒適的Sofa，慢慢享受著音樂，隨著時間越來越夜，有部分食客漸漸離開，嘈雜聲隨之減少。相隔15分鐘，兩款前菜已奉上。薯餅的熱度剛好不湯嘴並帶少許鹹味，外脆內軟的口感非常好，八爪魚有少許彈牙，可是又非常容易咀嚼。主菜是西班牙飯，飯身不乾，有少許濕潤，米飯吸收海鮮的鮮味，不需其他配料，每啖飯已令人難忘。一頓豐富的晚餐，怎可缺少甜品。蘋果批及油條是首選。先吃蘋果批可以嘗到它的清甜，稍後再品嘗油條配朱古力醬。油條表面的糖粒加少許朱古力醬，一口咬下去時感受到油條的微溫，廚師控制的爽脆度，是不會讓油條在口中碎裂，而是令客人享受整條油條的完整性。飲品是西班牙的普通飲品 Blood Orange Lemonade & Sangrla。薯餅八爪魚西班牙炒飯蘋果批油條SangrlaBlood Orange Lemonade …查看更多

Bayfare Social is a Spanish eatery by Rosewood Hong Kong. It provides a vibrant place for social gatherings, with its setting resembling Europe's buzzling plazas. ENVIRONMENTThe entire place is separated into different cooking stations, with bar tables at each one where you can watch the chefs' meticulous food preparation process. It was delightful watching the making of churros, and the gigantic paella pan. We were seated at the back of the restaurant with floral decorations and spacious sofas. On days with nice weather, they have outdoor seats where you can overlook the Victoria Harbor. The restaurant was filled with exciting and lively buzz. FOODThe menu offers an extensive array of of Tapas and Spanish dishes. We went with our server's recommendations, and was pleasantly pleased with the quality of food. Scallop TiraditoThis scallops were bathed in   Escabeche dressing, giving the dish a punchy Mediterranean twist. It was vinegary, with the onions and garlic giving it extra aroma. Torched avocado provides a pleasing texture to the scallops. Squid Ink Paella with Cod Fish and Seafood  (large) This dish was HUGE and was filled with so many flavors. The bomba rice was cooked al dente, not too chewy nor mushy. The cod fish was also amazing with its unctuous, flaky  flesh and sweet flavors. The clams were also fat and juicy (that I stained my white trousers while eating it). Suckling Pig The suckling pig was roasted to perfection with crackling  skin and collagenous meat. The roasted potatoes on the sides are not to be missed too. They were crispy on the outside, but tender and sweet on the inside. Churros Churros here are absolutely the definition of perfection. The outside was texture was firm and slightly chewy, but the inside was airy and fluffy.  The churros were first piped onto a baking tray and put into the freezer before deep frying to create such amazing texture. The melted chocolate dip was robust, and the astringency balances out the sweetness of cinnamon sugar very well. TxipironesBaby squids were slathered in a garlicky and peppery sauce. It also came with a soft-boiled farm egg and Padron peppers.Spicy Vodka Penne Different from the spicy vodka pastas I had before, they added in spicy sobrasada bits. They were very crispy and added in extra umami and textures to the dish, making it less bland. The spiciness was on the mild side. Meatballs These were glazed in a thick and sweet sauce. The caramelized flavors make the potatoes that came with it extremely flavorful. Apple crumble The apple crumble was a bit of a let down when compared to the other dishes we had. The texture was nice, but we found it a bit too sweet. CONCLUSIONExtra credit has to go to our server. She was very attentive, and even offered me soda water when my white pants got dirty from my carelessness. With the quality of service, dining environment and food, it was definitely a good bargain.P.S. For parties of 6 or more, a minimum charge of $500pp is required…查看更多

📍尖沙咀 𝚃𝚜𝚒𝚖 𝚂𝚑𝚊 𝚃𝚜𝚞𝚒❝Rosewood超抵西班牙菜🇪🇸人均唔洗$150⁉️❞🥘𝐏𝐚𝐞𝐥𝐥𝐚 𝐨𝐟 𝐭𝐡𝐞 𝐃𝐚𝐲 (𝐋) $180 (3.5/5)當日配料係蜆同鱈魚😚蜆有少少腥 而鱈魚就好香滑🤪飯質偏腍 似西炒飯 唔al dente🤔都夠鮮味 只係普通左d~🫕𝐌𝐚𝐜 & 𝐂𝐡𝐞𝐞𝐬𝐞 $110 (4/5)芝士鹹香好重 夠惹味 仲有bacon🥓通心粉偏腍 都係唔夠al dente…🥺比起fini’s個款 我更中意fini’s 因為佢creamy更重奶香 通粉口感更煙韌!🍎𝐀𝐩𝐩𝐥𝐞 𝐂𝐫𝐮𝐦𝐛𝐥𝐞 $80 (4/5)好多蘋果粒! 基本上9成都係🤣個人prefer多d crumble/蛋糕既比例🤔蘋果爽口香甜 可惜呢款係冇肉桂味(?)😳配雲呢拿雪糕 冰火交融🔥❄️但雪糕球放喺上面 好快融🥲我更中意tst scarlett個款~ 當日安排嘅座位係較入嘅沙發位 所以都唔錯😌但如果坐出dd既位 人流較多似foodcourt感覺🤔服務唔錯👍🏻staff細心周到黎慶祝生日‼️買番rosewood酒店出品既蛋糕唔使切餅費😆🎂食物質素未到好驚喜 呢個價錢不過不失啦~꧁꧁ ——𝓂𝑜𝓇𝑒 𝒾𝓃𝒻𝑜𝓇𝓂𝒶𝓉𝒾𝑜𝓃—— ꧂꧂📍Bayfare Social尖沙咀梳士巴利道18號香港瑰麗酒店5樓…查看更多

本身book左呢間餐廳嘅dinner慶祝7週年，但因為疫情禁6:00後堂食唯有改食lunch餐廳分為室外室內兩個部分，今次我揀坐室內，一入到黎餐廳俾我嘅感覺好闊落好舒服我揀左幾款菜式，味道真係唔錯，性價比高，下次會黎食dinner，希望到時候疫情緩和可以有返晚市堂食啦！…查看更多

Wooooooo!!! Aren’t you just craving for that? Tried some spanish tapas here the other day and love it!!! Environment is really good and comfy, food is AHMAZING 😆 Really love the vibes there!𝕗𝕖𝕒𝕥𝕦𝕣𝕚𝕟𝕘 - 𝕤𝕡𝕚𝕔𝕪 𝕡𝕖𝕡𝕡𝕖𝕣𝕠𝕟𝕚 𝕗𝕝𝕒𝕥𝕓𝕣𝕖𝕒𝕕It’s like a little pizza, crispy at the side, and taste super good!!Also would really recommend their desserts!!Got this napolean from Butterfly Patisserie!With hazelnuts on top and hazelnut paste in between, PERFECT!Apple crumble is SUPER GOOD!!! Vanilla icecream on sizzling hot apple crumble nomssssss …查看更多