鮮入圍煮花膠雞海鮮火鍋

營業中

休息中

Finally, we go to yum hotpot restaurant for the SOUP! The staff teach us to drink the soup first, and then help to cut the chicken for the convenience of customers, and at the end, you can add the pork bone soup base to the side stove, the chicken is very tender, full of the aroma of chicken soup, the amount of chicken is quite large, and there are four large pieces of fish maw, the fish maw soup is sticky, delicious and sweet. All the ingredients are fresh, beef, dumplings, seafood. The environ