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餐廳: Lucciola Restaurant & Bar
優惠: 國泰會員憑「國泰 - 亞洲萬里通」應用程式內會員二維碼,賺高達HKD4 = 2里。受有關條款約束。
條款及細則:
  • 國泰會員於指定夥伴餐廳用膳,付款時須出示「國泰 - 亞洲萬里通」應用程式內的會員二維碼,方可賺取「亞洲萬里通」里數。
  • 國泰會員每次可賺取「亞洲萬里通」里數之消費額上限為港幣10,000元。
  • 會員於國泰夥伴餐廳作合資格消費,每港幣4元可賺取1里數。而渣打國泰Mastercard®客戶憑卡消費可享每港幣4元賺取2里數,包括合作夥伴餐廳合資格消費之餐膳里賞(每港幣4元賺取1里數)及基本餐飲類別之合資格簽賬獎賞(每港幣4元賺取1里數)。
  • 賺取之「亞洲萬里通」里數將根據餐飲與膳食消費,包括服務費、稅項及小費的總和而計算。
  • 惠顧特定推廣套餐或不可賺取「亞洲萬里通」里數。請預先向個別「賺里餐廳」查詢。
  • 賺取的「亞洲萬里通」里數將於認可餐膳消費交易後10個工作天內存入會員的賬戶。
須受其他國泰條款及細則約束。
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We snatched a great deal during Restaurant Week promotion for their Italian restaurant at this relatively new hotel, The Hari. It was our second time here after trying their Japanese restaurant upstairs. Heard it was not too easy to book for the weekends regularly, so I was very surprised we scored a table with the offer.Sophisticatedly designed, the restaurant was cosy and vibrant with a full house of customers in the dining area and even by the bar on a Sunday night. Our menu with the promotio
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We snatched a great deal during Restaurant Week promotion for their Italian restaurant at this relatively new hotel, The Hari. 
It was our second time here after trying their Japanese restaurant upstairs. 
Heard it was not too easy to book for the weekends regularly, so I was very surprised we scored a table with the offer.

Sophisticatedly designed, the restaurant was cosy and vibrant with a full house of customers in the dining area and even by the bar on a Sunday night. 

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Our menu with the promotion was a 3-course meal ($590 p.p.). Excellent deal compared to their A La Carte menu. 
A glass of wine was an extra of $150
From the set, we selected :
- Baked Scampi with Amalfi lemon and olive oil
- Veal Tenderloin with tuna sauce and aged balsamic
- Sea Urchin & Organic Egg Linguine Pasta
- Prime U.S. Beef Ribeye Steak
- Signature Tiramisu
- Chocolate & Amaretti Caramel Bar

Wow that was a lot of food!! 🐷 Huge portions too!

Our favorite was the Veal Tenderloin! It was an absolute delight
 Soft and Tender. Well seasoned. 

Ribeye Steak was tasty and well cooked. Tiramisu was delicious.


Our least favorite was Baked Scampi. It was not fresh. Could taste it in the meat quality. I didn't finish it.
 

Dinner for 2 (with a glass of wine) was : HK$1,467


Overall, it was a good bargain with Restaurant Week promotion for casual fine-dining. Regular a la carte menu would be more expensive, but wouldn't break the bank. Happy to have checked out this new restaurant. Worth to try it once 👌🏻 
Restaurant Week dinner menu (3-course)
$590
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Veal Tenderloin with Tuna Sauce and Ages Balsamic
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題外話/補充資料: The photos on the wall were a bit creepy with dead flowers and abandoned houses.
(以上食評乃用戶個人意見 , 並不代表OpenRice之觀點。)
張貼
評分
味道
環境
服務
衛生
抵食
用餐日期
2021-04-11
用餐途徑
堂食
人均消費
$700 (晚餐)
推介美食
Restaurant Week dinner menu (3-course)
$ 590
Veal Tenderloin with Tuna Sauce and Ages Balsamic