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2025-06-09
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Possibly my favourite Vietnamese spot in HK! Pho Bo - Hanoi style $100 ⭐️4/5Pho with stir-fried beef tenderloin, topped with lots of spring onion and coriander. The beef tenderloin were sliced to very small slices but the meat was super flavorful and tender. Although the beef was soaked in the soup, you can still taste the smokiness from the stir-fry and the broth was nicely seasoned with the beef juice. Only wish the beef slices were a tad larger. Netted Spring Rolls $70 ⭐️4/5These were HUGE!! I
Pho Bo - Hanoi style $100 ⭐️4/5
Pho with stir-fried beef tenderloin, topped with lots of spring onion and coriander. The beef tenderloin were sliced to very small slices but the meat was super flavorful and tender. Although the beef was soaked in the soup, you can still taste the smokiness from the stir-fry and the broth was nicely seasoned with the beef juice. Only wish the beef slices were a tad larger.
Pho bo
$100
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Netted Spring Rolls $70 ⭐️4/5
These were HUGE!! I think one of these is equivalent to two of the spring rolls I would find elsewhere. It was packed with seasoned minced pork and a bunch of finely diced veggies, like wood ear mushroom and onion. The netted skin was super crispy and was great paired with the fish sauce.
Netted spring rolls
$70
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Great food, energetic vibes and friendly staff. Would definitely come back soon to try out their extensive menu.
張貼
