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2020-09-05
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The evening started with a bowl of abalone, celery, hijiki seaweed, menegi, and small hanaho flowers. This was paired with an equally floral drink that also matched perfectly in flavour.Every time I come, the sashimi is consistently marvellous, especially the uni and tuna. And I always love the soup here. They aren’t too thick and heavy like many western soups, and also feel quite healthy while tasting unlike other soup you normally get.We had extra dessert at the end because of a special occasi
The evening started with a bowl of abalone, celery, hijiki seaweed, menegi, and small hanaho flowers. This was paired with an equally floral drink that also matched perfectly in flavour.
Every time I come, the sashimi is consistently marvellous, especially the uni and tuna. And I always love the soup here. They aren’t too thick and heavy like many western soups, and also feel quite healthy while tasting unlike other soup you normally get.
We had extra dessert at the end because of a special occasion and they had plates with engravings for the occasion.
I highly recommend going to Ando for your next special occasion, or just when you want to treat yourself to a fine meal!
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