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2025-01-07
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At this multicultural restaurant in Lai Chi Kok, my dining experience felt like a culinary journey.😋 I started with the axe pork with red wine and cinnamon-poached pears; the aroma was intoxicating, and the sweet-salty balance left a lasting impression.🍖🍝Next, I indulged in garlic butter mussels with French bread; the rich garlic flavor paired with fresh mussels was utterly delightful.🥰Finally, the homemade pistachio cheesecake for dessert was a velvety delight, perfectly blending creamy textur
I started with the axe pork with red wine and cinnamon-poached pears; the aroma was intoxicating, and the sweet-salty balance left a lasting impression.🍖🍝
Next, I indulged in garlic butter mussels with French bread; the rich garlic flavor paired with fresh mussels was utterly delightful.🥰
Finally, the homemade pistachio cheesecake for dessert was a velvety delight, perfectly blending creamy texture with a hint of saltiness from the nuts.🍰
This meal not only satisfied my taste buds but also brought the warmth of a gathering with friends.💕🫠
張貼
