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2016-11-28
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I was originally hoping to go with my friends to the vegetarian restaurant that used to be here, but the guy standing outside convinced us to give it a try. of course it helped that he mentioned there was a rooftop that we could use and because winters in Hong Kong are very mild, it was perfect for us. we started off with the fried cheese, what is called haloumi, which I'm sure everyone here agrees is delicious. Cheese with honey is not something I would normally think to use, but if you fry it
we started off with the fried cheese, what is called haloumi, which I'm sure everyone here agrees is delicious. Cheese with honey is not something I would normally think to use, but if you fry it together it really is very very good. we had another starter, though I didn't particularly care for it so much. the main dishes were Za'atar fried chicken, Sole fillet, Grilled zucchini, all of which were quite good, though next I would prefer skipping the zucchini Kama since I'm not really a vegetarian, and there's not that much special about it. the chicken, while quite tasty, could have been a little bit more succulent. The fish didn't stand out, but it was still good.
Grilled zucchini
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1 讚好
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Sole fillet
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0 讚好
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Za'atar fried chicken
231 瀏覽
0 讚好
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