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2010-10-08
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Not very busy while you visited this restaurant during the lunch time of the weekday. It's never like the dinner time or weekend time - always a long queue.Ordered the Xiao Lung Bao with crab meat, as this is very seasonal and attractive. It took them about 10 minutes to have these dumplings made-with-order. It was super yummy, HKD68 for 6.We ordered the beef brisket noodle - it was fresh and tender - we liked it.The sping rolls were also pretty good. Not to miss, the sticky rice SIU MAI - dump
Ordered the Xiao Lung Bao with crab meat, as this is very seasonal and attractive. It took them about 10 minutes to have these dumplings made-with-order. It was super yummy, HKD68 for 6.
We ordered the beef brisket noodle - it was fresh and tender - we liked it.
The sping rolls were also pretty good.
Not to miss, the sticky rice SIU MAI - dumplings were also good while I still preferred Xiao Lung Bao more.
Services was always good here. I understand my friend - he loved going back !
張貼
