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2017-03-14 1045 瀏覽
I was fairly hungry so I wanted a hearty meal after much walking. There were a couple of people queueing outside so we waited for about 15 minutes. Initially I wanted to order the black sesame tsukemen which sounded very intriguing, but found out that actually they only do that during the afternoon. Dinner only serves ramen. Since I am allergic to prawns I ordered the class. To be honest for any new ramen place I go to, I always try the simplest one first to get a sense of the place. You could t
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I was fairly hungry so I wanted a hearty meal after much walking. There were a couple of people queueing outside so we waited for about 15 minutes. Initially I wanted to order the black sesame tsukemen which sounded very intriguing, but found out that actually they only do that during the afternoon. Dinner only serves ramen. Since I am allergic to prawns I ordered the class. To be honest for any new ramen place I go to, I always try the simplest one first to get a sense of the place. You could tell by the way it was ran (service and presentation) that it was by Japanese. The standard portion was very filling which is perfect for a cold evening. The soup was thick without being too salty (I added pepper and garlic which complimented the flavours). The onsen egg had a sweet note and the noodles were boiled just right. To be honest, I find that more and more, I prefer the eggs and manma than the pork, so if only they could exchange the meat with the pork, it would be perfect.
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(以上食評乃用戶個人意見 , 並不代表OpenRice之觀點。)
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