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New life at the old Life cafe
2016-06-09 1921 瀏覽
No reservations, good thing we went earlier and beat the crowd, this place gets busy even on a Monday night. Some reviews earlier about poor service, but I think the management got the message and now the service is friendly, prompt and unintrusive. We were greeted with smiles and hello's from every staff, we had a table upstairs just by the entrance/corridor but the staff never once bumped into us while they shuttle back and forth between the kitchen and the tables. Food was served at a reasona
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No reservations, good thing we went earlier and beat the crowd, this place gets busy even on a Monday night. Some reviews earlier about poor service, but I think the management got the message and now the service is friendly, prompt and unintrusive. We were greeted with smiles and hello's from every staff, we had a table upstairs just by the entrance/corridor but the staff never once bumped into us while they shuttle back and forth between the kitchen and the tables. Food was served at a reasonable pace, the aroma and spices of each dish was different and a lot of thought went into creating the dishes, even if they might sound like standard fare. We had cured salmon (slightly small-ish portion but tasty) and eggplant fatoush which had crunchy za'atar croutons that gave the dish an interesting twist; roasted cauliflower with harissa was a much bigger portion and the combination worked really well; the pulled lamb shoulder was a little dry and made it feel as if there wasn't much meat to it; so we added a shish taouk (two thumbs up!) and grilled halloumi to round it off.

Will come again to try the other dishes.  
(以上食評乃用戶個人意見 , 並不代表OpenRice之觀點。)
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張貼
評分
味道
環境
服務
衛生
抵食
用餐日期
2016-05-23
用餐途徑
堂食
人均消費
$450 (晚餐)
慶祝紀念
紀念日