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2015-08-31
1135 瀏覽
There are plenty of spots that serve wonton noodles, but this specific location of Mak An Kee is my favorite. There is also their competitor Tsim Tsai Kee not too far that also serves great wonton noodles but in a different style. Mak An Kee is your old school breakfast spot and Tsim Tsai Kee is a new school (more hip) breakfast spot. They're both worth trying, but I think the wontons from Mak An Kee is better as the wrap is the softest and smoothest I've had in Hong Kong. The soup is also v
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