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JOM serves amazing Singaporean food that you should not miss. You can find a variety of Singaporean authentic food from kaya toast to a chilli crab!The dishes here are all on point and the sauces are amazing.We tried the salted egg lotus roots. The moment it was served to our table, we were amazed by how fragrant it is. The lotus roots are crispy and coated in generous amount of salted egg yolk sauce. The sauce is not heavy at all and just nice with a hint of spiciness.The iberico coffee pork ri
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JOM serves amazing Singaporean food that you should not miss. You can find a variety of Singaporean authentic food from kaya toast to a chilli crab!

The dishes here are all on point and the sauces are amazing.

We tried the salted egg lotus roots. The moment it was served to our table, we were amazed by how fragrant it is. The lotus roots are crispy and coated in generous amount of salted egg yolk sauce. The sauce is not heavy at all and just nice with a hint of spiciness.

The iberico coffee pork ribs has a crispy caramelised outer and coated with apple jam that is sweet yet savoury.

The seafood wat tan hor reminds us of our home. This is how a wat tan hor should taste like. We are very satisfied with the flavour and it even got that wok hey. The sauce has the right consistency and well balanced.

You should also try the kaya toast. Bread is well toasted with a thick layer of the kaya sauce. It’s just yum!

For drinks, we recommend barley water and teh tarik. Love them both! ❤️
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🍽️ Salted Egg Lotus Roots
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🍽️ Iberico Coffee Pork Ribs
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🍽️ Seafood Wat Tah Hor
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🍽️ Kaya Toast
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🥤 Barley Water
🥤 Teh Tarik
(以上食評乃用戶個人意見 , 並不代表OpenRice之觀點。)
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