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Michelin-starred Punjab is a northern India and Eastern Pakistan restaurant. Love it so much! The best Indian restaurant in the town, with nice and elegant environment and vibe.Off-Menu Dish: Keema Pau (which is like Indian burgers)The super soft and buttery breads are perfect match with spicy lamb mince sauce.Tandoor MALAI TIKKA: Smoky Three yellow chicken with onion chilli salad and mint chutney. Nice aroma and tender. I don’t like mixing it with the chutney and onions since I think their tast
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Michelin-starred Punjab is a northern India and Eastern Pakistan restaurant.

Love it so much! The best Indian restaurant in the town, with nice and elegant environment and vibe.
Spicy  peanuts
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Off-Menu Dish: Keema Pau (which is like Indian burgers)
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The super soft and buttery breads are perfect match with spicy lamb mince sauce.
Tandoor MALAI TIKKA:
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Smoky Three yellow chicken with onion chilli salad and mint chutney. Nice aroma and tender. I don’t like mixing it with the chutney and onions since I think their tastes are too strong.

Curry:
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1.BADE KA GOSHT Curry is made with Tajima oxtail, black cardamom
A little bit spicy curry with fatty but perfect cooked oxtail. Juicy and palatable
2.PANEER MATTAR Curry is made with Soft
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cow's milk cheese, peas, fenugreek. Less oily, sweeter, flavoursome curry with onions and tomato

BUTTER NAAN & TANDOORI ROTI
Naan is more dense and puffed.
Roti is made by whole wheat flour so its more healthy but still very delicious.
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MIN Charge per head is HKD800.

Conclusion: I will visit again to try other dishes!

Address: G/F, World Wide Commercial Building, 34 Wyndham Street Central
中環雲咸街34號世界商業大廈地下
(以上食評乃用戶個人意見 , 並不代表OpenRice之觀點。)
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Spicy  peanuts