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2025-06-19
1779 瀏覽
The atmostphere of the restaurant was really friendly and when I just entered another patron was celebrating his/her birthday and there was lots of singing and clapping from the staff.Back to the food, this was the first time I tried oyster together with steak tartare and surprsingly it works well together.The grilled octopus was still tender.We tried 3 of their small Rice/Fideau. I would say despite the Pigeon is their signature, we enjoyed the Black Seafood one the most as it was most aromatic
Back to the food, this was the first time I tried oyster together with steak tartare and surprsingly it works well together.
Wagyu Steak Tartar with Oyster
$158
367 瀏覽
1 讚好
0 留言
Wagyu Steak Tartar with Oyster
$158
341 瀏覽
0 讚好
0 留言
Galacian Octopus on Potato
$154
396 瀏覽
1 讚好
0 留言
Black Seafood Paella
$148
463 瀏覽
0 讚好
0 留言
Pigeon rice
$168
389 瀏覽
0 讚好
0 留言
Traditional Fideau
$155
255 瀏覽
0 讚好
0 留言
Pear Braised with Sangria
$82
141 瀏覽
0 讚好
0 留言
Our cheesecake
$85
169 瀏覽
0 讚好
0 留言
Barbar Cappuccino
$85
260 瀏覽
0 讚好
0 留言
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