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2009-12-08
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Early celebration for X'mas with family. We ordered the popular dishes as recommended by other foodies, including:- 雲英雞 (half for $80): 滑, 有雞味 (學May姐話齋)- 豉椒聖子王 (around $90): ok- 砵酒焗桶蠔 (around $80): 6 pieces, 大隻, 味道調得幾好- 瑤柱琵琶豆腐 (around $50): normal- 椒盬瀨尿蝦 ($38 each x 3): 香, 不過好似無mud肉4 people, 5 dishes, and total of $515. Totally worth it.
- 雲英雞 (half for $80): 滑, 有雞味 (學May姐話齋)
- 豉椒聖子王 (around $90): ok
- 砵酒焗桶蠔 (around $80): 6 pieces, 大隻, 味道調得幾好
- 瑤柱琵琶豆腐 (around $50): normal
- 椒盬瀨尿蝦 ($38 each x 3): 香, 不過好似無mud肉
4 people, 5 dishes, and total of $515. Totally worth it.
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