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2011-02-04
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lin go-> texture is soft enough, when i fried it's easy to be soft, not too sweet and rich in coconut taste~, the colour is deep red which is not very srtificial~, portion is large enough, just $5x is very worthma tai go-->texture is too spongy, dunno y, not sweet enough and there's a lot of ma tai inside and it is cut into small pieces, if have some "gwai fa" it will be betterlo bak go-->wah, strong is pepper taste and have "lap meat and lap cheung" which is very rich in portion, bu
-> texture is soft enough, when i fried it's easy to be soft, not too sweet and rich in coconut taste~, the colour is deep red which is not very srtificial~, portion is large enough, just $5x is very worth
ma tai go
-->texture is too spongy, dunno y, not sweet enough and there's a lot of ma tai inside and it is cut into small pieces, if have some "gwai fa" it will be better
lo bak go
-->wah, strong is pepper taste and have "lap meat and lap cheung" which is very rich in portion, but i can't see any lo bak si inside, the texture is alright, not very hard and not very soft~
as a whole, i will buy them next year~
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