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2024-06-26
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Excellent service, relaxing weekend brunch, spacious interior, green and pet-friendly patio. June 2024 special: to celebrate birthday of Ian Chan @MIRROR, there’s a photo and stamp station, you can write him a birthday message too. Songs of Ian were played, which gave such a vibe! It happened to be my birthday month too, so I felt extra special on this occasion. Love both of the appetisers: fried calamari with a black and savoury squid ink mayo was so addictive and the tempura batter was fried t
June 2024 special: to celebrate birthday of Ian Chan @MIRROR, there’s a photo and stamp station, you can write him a birthday message too. Songs of Ian were played, which gave such a vibe! It happened to be my birthday month too, so I felt extra special on this occasion.
Love both of the appetisers: fried calamari with a black and savoury squid ink mayo was so addictive and the tempura batter was fried to perfection; crab tartare with avocado mousse and tomato salsa was loaded with crab meats, served with crispy croutons, unbelievably refreshing!
Fried calamari with squid ink mayo
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Fried calamari with squid ink mayo
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Crab tartare with avocado mousse
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Mains: classic burger with potato wedges and salad in vinaigrette was a SURPRISE! The beef patty was so delicious, with tomato, cheese and pickled purple cabbage, which was absolutely scrumptious! Also had scallop risotto with shrimp sauce, we preferred the burger more.
Classic burger
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Soup of the day: potato pottage. Smooth, authentic and tasty, every mouthful was enjoyable.
Here the hazelnut desserts and drinks are popular. Roast hazelnut lattes, hazelnut chocolate crostata were nutty and delicious. Also tried the iced caramel latte- sweet and great summer quenchers.
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