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2020-07-25
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In this library, food for thought doesn’t matter as much as food for the tummy 🤤🥟🍜Spring rolls topped with sea urchin? I’ve never ever thought I’d taste a combo like this 😂 Yet I did and it was incredibly good! The Hokkaido crab meat in the center made it possible for these two unlikely foods to come together. It was a big bite of ocean with a crunchy texture! Dim Sum Library packs many more innovative and modern Dim Sum creations. The Dan Dan Xiaolong Baos are another one I love 😍 Tad spicy and
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Spring rolls topped with sea urchin? I’ve never ever thought I’d taste a combo like this 😂 Yet I did and it was incredibly good! The Hokkaido crab meat in the center made it possible for these two unlikely foods to come together. It was a big bite of ocean with a crunchy texture!
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