影片
更多
2024-01-20
59 瀏覽
『雪下覓炙』is a saying that dates back to the Goryeo era that translates to “great meat.” - 𝘢 𝘩𝘪𝘨𝘩-𝘦𝘯𝘥 𝘒𝘰𝘳𝘦𝘢𝘯 𝘉𝘉𝘘 𝘦𝘹𝘱𝘦𝘳𝘪𝘦𝘯𝘤𝘦 - and I’m coming for the 𝙒𝙞𝙣𝙩𝙚𝙧 𝙏𝙧𝙪𝙛𝙛𝙡𝙚 𝙁𝙚𝙖𝙨𝙩𝙀𝙜𝙜 𝙍𝙤𝙡𝙡 𝙬𝙞𝙩𝙝 𝘽𝙡𝙖𝙘𝙠 𝙏𝙧𝙪𝙛𝙛𝙡𝙚 - combining the rich flavours of eggs and black truffle, which adds a distinct earthy and aromatic note to the dish. 𝙎𝙩𝙤𝙣𝙚 𝘽𝙞𝙗𝙞𝙢𝙗𝙖𝙥 𝙬𝙞𝙩𝙝 𝙍𝙖𝙬 𝘽𝙚𝙚𝙛, 𝙎𝙚𝙖 𝙐𝙧𝙘𝙝𝙞𝙣, 𝙖𝙣𝙙 𝘽𝙡𝙖𝙘𝙠 𝙏𝙧𝙪𝙛𝙛𝙡𝙚 ($328) - Served in a sizzling hot stone bowl, this dish features a medley of perfectly cooked rice, thinly sliced raw beef, fresh
𝙀𝙜𝙜 𝙍𝙤𝙡𝙡 𝙬𝙞𝙩𝙝 𝘽𝙡𝙖𝙘𝙠 𝙏𝙧𝙪𝙛𝙛𝙡𝙚 - combining the rich flavours of eggs and black truffle, which adds a distinct earthy and aromatic note to the dish.
𝙎𝙩𝙤𝙣𝙚 𝘽𝙞𝙗𝙞𝙢𝙗𝙖𝙥 𝙬𝙞𝙩𝙝 𝙍𝙖𝙬 𝘽𝙚𝙚𝙛, 𝙎𝙚𝙖 𝙐𝙧𝙘𝙝𝙞𝙣, 𝙖𝙣𝙙 𝘽𝙡𝙖𝙘𝙠 𝙏𝙧𝙪𝙛𝙛𝙡𝙚 ($328) - Served in a sizzling hot stone bowl, this dish features a medley of perfectly cooked rice, thinly sliced raw beef, fresh sea urchin, and decadent black truffle. The heat from the stone bowl lightly sears the ingredients, creating a harmonious blend of flavors and textures.
𝘽𝙚𝙚𝙛 𝙏𝙚𝙣𝙙𝙚𝙧𝙡𝙤𝙞𝙣 𝙬𝙞𝙩𝙝 𝘽𝙡𝙖𝙘𝙠 𝙏𝙧𝙪𝙛𝙛𝙡𝙚 ($288) - showcases a perfectly grilled or seared beef tenderloin, cooked to your desired level of doneness. The beef is then topped with generous shavings of black truffle, which infuses the meat with its distinctive flavor. The result is a melt-in-your-mouth texture combined with the intense umami taste of the truffle, creating a symphony of flavors that will delight any meat lover.
𝙒𝙞𝙣𝙚 𝙥𝙖𝙞𝙧𝙞𝙣𝙜 :
𝙍𝙚𝙙 𝙈𝙤𝙣𝙠𝙚𝙮 𝙈𝙖𝙠𝙜𝙚𝙤𝙡𝙡𝙞 ($245) - Made from fermented rice, it is known for its smooth and refreshing quality, making it a popular choice among those seeking a light and enjoyable drink. Offered a delightful balance of sweetness and acidity, making it a perfect accompaniment to a wide range of dishes.
𝙒𝙃𝙄𝙏𝙀 𝙋𝙞𝙚𝙧𝙧𝙚 2019 ($98) - With notes of citrus, tropical fruits, and a subtle mineral undertone, this white wine embodies elegance and sophistication. Its crisp acidity and well-balanced structure make it a versatile choice to pair with a variety of dishes, ranging from seafood to poultry or even light vegetarian fare. 𝙍𝙀𝘿 𝘿𝙤𝙢𝙖𝙞𝙣𝙚 2018 ($108) - a red wine that will captivate wine connoisseurs with its depth and character.
—————————————————
Shop OT G47-G48, Ocean Terminal, Harbour City, Tsim Sha Tsui, Kowloon Hong Kong
張貼
