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2023-07-26
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Tiramisu It arrived in a charming individual glass, layered beautifully with delicate ladyfingers soaked in rich espresso and amaretto. The mascarpone cream was velvety smooth, and the dusting of cocoa on top added a delightful bitterness to each heavenly bite. The balance of flavors was simply impeccable, making this Tiramisu a definite standout.Angeli di MareThis dish featured plump and succulent sea scallops, seared to perfection, and served on a bed of sautéed spinach. The scallops were inc
It arrived in a charming individual glass, layered beautifully with delicate ladyfingers soaked in rich espresso and amaretto. The mascarpone cream was velvety smooth, and the dusting of cocoa on top added a delightful bitterness to each heavenly bite. The balance of flavors was simply impeccable, making this Tiramisu a definite standout.
Angeli di Mare
This dish featured plump and succulent sea scallops, seared to perfection, and served on a bed of sautéed spinach. The scallops were incredibly tender, and their natural sweetness paired wonderfully with the slightly garlicky spinach. A drizzle of lemon-infused olive oil added a refreshing touch, leaving me with a delightful taste of the sea in every mouthful.
Butter Poached Lobster
The dish showcased a generous portion of lobster tail, gently poached in a luscious butter sauce that heightened the lobster's natural sweetness. The meat was tender, juicy, and utterly satisfying. Served alongside a creamy garlic mashed potato and a medley of seasonal vegetables, this dish provided a harmonious combination of flavors and textures that left me wanting more.
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