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想食生蠔就梗係要去蠔灣啦!除左生蠔佢地都有來自世界各地嘅海鮮,店員會好親切咁為你介紹每款嘅特色💁🏻‍♀️ 除左黑白優雅嘅裝飾,仲會播住好新潮嘅英文歌,充滿著外國風情💓 裡面嘅位置唔大,最多只可以坐10檯左右,所以想試嘅話記得要提前預約🫡If you want the best oysters, Oyster Cove is the place to go. All their seafood originates from different countries, and their decorations and music resembles a foreign atmosphere. 呢到最大嘅特色就係海鮮拼盤,想食咩就揀咩,唔會fix左俾你🥳 今次就揀左6款法國生蠔同埋海膽,上檯嘅賣相真係打卡一流🦪 店員會將生蠔由淡至濃排列:This is the most popular item, which is self selected platter of oysters and other seafood. I chose uni and 6 types of oysters, w
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想食生蠔就梗係要去蠔灣啦!除左生蠔佢地都有來自世界各地嘅海鮮,店員會好親切咁為你介紹每款嘅特色💁🏻‍♀️ 除左黑白優雅嘅裝飾,仲會播住好新潮嘅英文歌,充滿著外國風情💓 裡面嘅位置唔大,最多只可以坐10檯左右,所以想試嘅話記得要提前預約🫡
If you want the best oysters, Oyster Cove is the place to go. All their seafood originates from different countries, and their decorations and music resembles a foreign atmosphere.
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呢到最大嘅特色就係海鮮拼盤,想食咩就揀咩,唔會fix左俾你🥳 今次就揀左6款法國生蠔同埋海膽,上檯嘅賣相真係打卡一流🦪 店員會將生蠔由淡至濃排列:
This is the most popular item, which is self selected platter of oysters and other seafood. I chose uni and 6 types of oysters, which they will arrange from the blandest to the most flavourful.
Tia Maria Pearl $38/1
Speciales Lambert $42/1
Krystale $42/1
Pousse en Claire $42/1 (最重海水味)
Cocollos $62/1
Gillardeau $55/1 (最大最creamy)
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中間放左一板加拿大海膽($288),隔離附上紫菜片,濃郁醇滑嘅海膽用脆口嘅紫菜包住口感好有層次,鮮味十足🌊
The middle lies a board of Canada Sea Urchin ($288), the creaminess from it wrapped in crispy seaweed was the perfect match.
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清酒蒜蓉煮活蜆湯 $238
Clams Soup
來自紐西蘭嘅活蜆真係好難喺香港食到,佢地擁有獨特嘅鮮味,最重要係隻隻都超巨型,肉質厚實彈牙😙 湯底加左蒜粒、洋蔥、西芹同埋白酒,但稍微鹹左少少🤏🏼
These New Zealand clams are rare finds in HK, with distinctive fresh tastes. They are enormous and very firm. The soup base consisted of white wine, onions, garlic and celery.
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龍蝦忌廉意粉 $198
Lobster Pasta
每份意粉都用左整條緬因州龍蝦,保證你食到啖啖肉🦞 意粉煮得啱啱好,每條都掛住濃而不膩嘅忌廉汁,口感順滑😋 裡面仲加左炒洋蔥洋蔥同埋西芹去增加口感👍🏼
Whole US lobster was used, so you could taste it in every bite. The pasta was al dente and was covered with the creamy sauce.
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(以上食評乃用戶個人意見 , 並不代表OpenRice之觀點。)
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