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2025-04-06
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You are a child at heart in Little Brooklyn (Tai Nan Street in Sham Shui Po) hopping and wandering, just to realise the old soul in you starving and actually craving the ultimate Hong Kong comfort food- siu mei! Have your fixings at this shop because they serve very good charsiu, roasted pork, goose, and even clay pot rice. Mine was suckling pig on rice, on the side a dish of sweet dipping sauce. How splendid are these pieces of suckling pig? Shiny, crackling skin and the fragrant bone-in meat h
手轆乳豬仔飯
$85
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手轆乳豬仔飯
$85
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燒肉叉燒雙拼飯
$58
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燒肉叉燒雙拼飯
$58
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Mine was suckling pig on rice, on the side a dish of sweet dipping sauce. How splendid are these pieces of suckling pig? Shiny, crackling skin and the fragrant bone-in meat has been roasted to perfection. Hers was a combo of classic barbecue pork and crispy roasted pork, with a beautiful delicious yellow mustard sauce. The siu mei at this place has been flavoured with traces of Chinese rose cooking wine. Portion was huge and price was unbeatable. Soups/ drinks are included, oldies like us went for the soups for sure! Today it’s carrots and dried bak choy soup with chicken feet, that’s genuinely soul warming on a cold and rainy April day.
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例湯
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