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2024-06-09
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推介指數 Recommendation Level : 🔥🔥🔥🔥🔥非常正宗的意大利餐廳，不論是頭盤、主菜，還是甜品都非常出色。之前是於晚餐的時候用膳，今次得意在中午前來，餐廳的氣氛非常不同，但仍然有極高的水準。An exceptionally authentic Italian restaurant, excelling in appetizers, main courses, and desserts. Previously dined here for dinner, this time visited during lunch. The ambiance at midday is notably different but maintains a high standard.餐前麵包 (免費 - Free)Bread餐前的麵包當然是不可或缺的，送上來的時候麵包還是暖的，有少許的香脆，但不會過分堅硬The pre-meal bread is a must-have, served warm with a slight crispiness, yet not overly hard.
非常正宗的意大利餐廳，不論是頭盤、主菜，還是甜品都非常出色。之前是於晚餐的時候用膳，今次得意在中午前來，餐廳的氣氛非常不同，但仍然有極高的水準。
An exceptionally authentic Italian restaurant, excelling in appetizers, main courses, and desserts. Previously dined here for dinner, this time visited during lunch. The ambiance at midday is notably different but maintains a high standard.
餐前麵包 (免費 - Free)
Bread
餐前的麵包當然是不可或缺的，送上來的時候麵包還是暖的，有少許的香脆，但不會過分堅硬
The pre-meal bread is a must-have, served warm with a slight crispiness, yet not overly hard.
餐前麵包 - Bread
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Cuttlefish Roe with Clam Saffron Sauce Pasta
這個意粉是節日限定提供的，單看顏色已非常吸引，意粉煮得恰到好處，就算拌入醬汁不會太過腍，烏魚子增加了整個意粉的鮮味，是一個非常特別的配搭，令人有驚喜
The pasta, a limited-time festive offering, visually appealing with perfectly cooked texture. The sauce blends seamlessly without being too slippery, enhanced by the briny burst of the squid ink, a distinct and delightful combination.
烏魚子蜆肉番紅花汁意大利麵 - Cuttlefish Roe with Clam Saffron Sauce Pasta
$328
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Insalata Di Pollo
前菜選擇之前吃過的沙律，仍然保持一貫的水準，蔬菜非常新鮮，配以鹹香的芝士，以及鮮味十足的鯷魚，雖然味道鹹了一點，但仍然可以接受
Opted for a salad as the starter, as experienced before, it remains consistently fresh. Complemented by savory cheese and flavorful anchovies, although slightly salty, it remains enjoyable.
慢煮雞胸肉沙律 - Insalata Di Pollo
$188
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Pizza Al "TESTO" - Burrata Cheese, 24 Month Param Ham Datterino Tomate Sauce
這個薄餅做得非常出色，餅皮不會過份濕潤，而且邊皮的位置亦不會太硬，有q彈的口感，上面的巴馬火腿，增加了整個pizza的滋味，還有水牛芝士作點綴，是一個非常完美的配搭
The thin-crust pizza is exceptional, with just the right balance - not overly moist, and the crust neither too tough nor too soft, providing a satisfying chew. Topped with Parma ham, enhancing the pizza's taste, along with buffalo mozzarella, a perfect pairing.
傳統窯燒薄餅 - 水牛芝士、24個月風乾火腿，配番茄醬 - Pizza Al "TESTO" - Burrata Cheese, 24 Month Param Ham Datterino Tomate Sauce
$268
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Porchetta
這個燒豬肉有點像西班牙或葡萄牙菜，原以為入口會油膩，但卻可以接受，豬皮烤的香脆，肉質非常嫩之餘，還保留了肉汁
The roasted pork dish bears resemblance to Spanish or Portuguese cuisine, defying expectations by being surprisingly palatable with a crispy skin. The meat, tender and juicy, retains its natural flavors, accentuated by a well-balanced seasoning and aroma of roasted herbs. This unexpected delight showcases a skillful fusion of flavors and textures, making it a standout choice on the menu.
傳統烤豬肉 - Porchetta
$320
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🍽️食物Food： 🔥🔥🔥🔥🔥
✅味道能夠保持水準，而且更換了一些新的菜式，令人有一些驚喜
Consistent flavors with some added surprises from new dishes, maintaining quality.
❌食物的選擇不算太多，而且晚餐的款式相同
Limited food selection, resembling the dinner offerings.
🏡環境Environment： 🔥🔥🔥🔥
✅餐廳早上的氣氛與晚上截然不同，多了一種休閒的感覺
The morning ambiance of the restaurant differs significantly from the evening, exuding a more relaxed vibe.
❌由於客人十分多，所以有時會比較嘈吵
Due to the high number of patrons, it can get noisy at times.
💁服務Service：🔥🔥🔥🔥🔥
✅侍應生的服務非常優秀，還會主動了解客人對食物的需要及評價
The exceptional service by the servers proactive in understanding and accommodating guests' food preferences and feedback.
❌無Nil
💰價格Price：🔥🔥🔥
✅這個質素的意大利菜來說，性價比是非常高
For the quality of Italian cuisine offered, the value for money is exceptionally high.
❌無Nil
題外話/補充資料：
沒有參加試食活動
(以上食評乃用戶個人意見 , 並不代表OpenRice之觀點。)
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