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2022-07-02 363 瀏覽
Spontaneous dinner on a Friday, couldn’t reserve any tables in central but this, feel so lucky that they have table for us and complimentary a small pizza if you book through openrice, double hapi!Love their vibes, superb services, spacious space with lovely interior design and good shows that made me feel enjoyable (1. Salted baked sea bass show 2. Breaded veal cutlet show 3. Tiramisu show) Food was pretty good, especially the sea bass, pizza, veal cutlet and TIRAMISU!!!! Fair price with genero
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Spontaneous dinner on a Friday, couldn’t reserve any tables in central but this, feel so lucky that they have table for us and complimentary a small pizza if you book through openrice, double hapi!
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Love their vibes, superb services, spacious space with lovely interior design and good shows that made me feel enjoyable
(1. Salted baked sea bass show 2. Breaded veal cutlet show 3. Tiramisu show) Food was pretty good, especially the sea bass, pizza, veal cutlet and TIRAMISU!!!! Fair price with generous portions

Starters
Baby octopus with peas in spicy tomato sauce $148
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Seared tuna belly with spicy apple dressing ($4xx Forgot the price but a bit overpriced)
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Sicilian red prawn carpaccio with lemon, pistachio & pomegranate (Oscietra Caviar +$188) $268
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Main
Squid ink spaghetti with cuttlefish and sea urchin $328
Squid ink spaghetti with cuttlefish and sea urchin
$328
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Squid ink spaghetti with cuttlefish and sea urchin
$328
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Salt baked sea bass served with vegetables caponata $438
Salt baked sea bass served with vegetables caponata
$438
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Salt baked sea bass served with vegetables caponata
$438
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450g Breaded veal cutlet with fried roseman & sea salt $478
450g Breaded veal cutlet with fried roseman & sea salt
$478
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Dessert
Tiramisu $118 (Pretty big one, I could finish it by myself)
Tiramisu 
$118
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Complimentary a small pizza (Delicious and hot enough!!)
Margherita | Tomato, buffalo mozzarella, basil $78
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(以上食評乃用戶個人意見 , 並不代表OpenRice之觀點。)
張貼
評分
味道
環境
服務
衛生
抵食
用餐途徑
堂食
人均消費
$1000 (晚餐)
推介美食
Squid ink spaghetti with cuttlefish and sea urchin
$ 328
Squid ink spaghetti with cuttlefish and sea urchin
$ 328
Salt baked sea bass served with vegetables caponata
$ 438
Salt baked sea bass served with vegetables caponata
$ 438
450g Breaded veal cutlet with fried roseman & sea salt
$ 478
Tiramisu 
$ 118
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From the minute we walked in, the service was impeccable. We started off with drinks at The Dispensary where I  always choose the cocktail Pantocho. It never disappoints, especially when sitting at the sexiest bar in town. Once we were seated in the very elegant Cantina, it was evident we were going to experience something amazing. Every dish had us moaning with happiness. What did we have that had us this way? Oooooh the joys..-Indivia Grigilia con Olive-Ventresca di tonno scotatta-Panelle  con
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From the minute we walked in, the service was impeccable. We started off with drinks at The Dispensary where I  always choose the cocktail 
Pantocho. It never disappoints, especially when sitting at the sexiest bar in town. 


Once we were seated in the very elegant Cantina, it was evident we were going to experience something amazing. 

Every dish had us moaning with happiness. What did we have that had us this way? Oooooh the joys..

-Indivia Grigilia con Olive
-Ventresca di tonno scotatta
-Panelle  con ricotta
-Gnocchi di patate
- Cavatelli  al sugo di carne
-Milanese di vitello

and for the finale... the way to my heart.. DESSERT!

-Tiramasu
-Panna Cotta
-Canolo Siciliano
-Sorbet mix

We were 3 ladies, one had gluten allergies, one has dairy allergies and one doesn't have coffee in anything. Imagine that. Cantina was able to feed us all meeting our requirements and we walked away feeling like Roman Godesess. 

Thank you to Enrique, Luca and the full team at Cantina! 

We will be back. Thank you! 
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(以上食評乃用戶個人意見 , 並不代表OpenRice之觀點。)
張貼
評分
味道
環境
服務
衛生
抵食
用餐日期
2022-05-15
等候時間
5 分鐘 (堂食)
人均消費
$800 (晚餐)
推介美食
  • ALL of the above