德美壽司

營業中

休息中

男朋友今日話要帶我嚟食好西，之前成日爆場book唔到，專登想坐壽司吧枱，適逢閑日，可以book到，好開心。7點半入座，bar 枱都滿座。好鍾意睇住啲師傅響你面前整嘢食，欣賞手法同刀法🤭，今日完全由男朋友同廚師發辦，我淨係負責食一路食一路飲sake，最開心嘅係同壽司師傅嘅互動，學到嘢又飲得開心去到後期都唔知自己係咪飲醉咗，亦有啲相唔記得影低，淨係記得成餐飯都好好味同好開心價錢其實都好合理，一定要再嚟先得

首先明白呢間唔係高檔次日式餐廳，D野食上到亂晒都算，但簡單食個lunch，都好難接受D枱係痴笠笠、仲要有蟻爬來爬去，又有曱甴🪳！ 明白Lunch 高峰時間會多人等，但已經坐低左食緊野嘅客人係咪都需要得到尊重呢？ 食左唔夠40 分鐘，個甜品仲食緊，就有個高嘅肥女侍應，拎埋部卡機叫我地埋單🙄 話出面有人等緊呀！ 同時就聽到後面有曱甴跳咗上條裙🤯🤯 見到撥左落地都幾大隻。想受氣、想被人趕、同螞蟻曱甴一齊食飯，就記得去下喇。我就一定blacklist。

第一次黎呢度食lunch. 叫左個壽司配牛肉烏冬lunch set落完order秒上前菜沙律同蒸蛋兩樣野都好一般好啦上個烏冬先，都正常然後到個壽司啦，見到個個樣都唔想影相因為我唔要三文魚所以轉左另一種魚既刺身比我。我記得壽司有兩種魚+帶子+蝦+蔥吞拿魚蓉+三文魚子+甜蛋食第一啖已經知道賴嘢…完全食唔到魚味剩係食到一pat爛既飯！全部都係濕同淋既一pat爛飯！真係火到黎……..第一次食咁難食既壽司飯！仲衰過爭鮮！仲要食到一半已經上甜品同出單我地？同埋收碟既時候撞到我個頭，比左$100食垃圾。無言其實昵個價錢唔會預比d咩有質素既野我，但依家連正常都達唔到仲要好差！又趕又急又難食！

I went at around 12:30,but the queue was already quite long……..(👩🏽 Ok takeaway!)-There was a super great variety or sets to choose from,ranging from sushi sets,to sashimi rice bowls,warm Japanese rice sets&udon sets etc.-<Assorted Sushi>The set included 10pieces of sushi,Their sushi were of great quality in general.Sushi were thick cut and fresh for example tuna,scallop and yellowtail.The salmon was sliced perfectly.The minced toro were super fresh,with my favorite spring onion.The cook

平時係度食開晏 諗住有野得閒 就黎試下食晚餐啦點個成個過程差到爆做個居酒屋既價錢快餐甘樣既質素我叫左d貴價刺身 佢最尾先上俾我 壽喜燒上左 但碗都無隻 真係食龍肉都無味啦張台得豆腐甘細成台都擺滿晒 想食野都落五到手🤦‍♀️其實如果佢做反午餐set 做夜晚 我又五會怪佢 🤷‍♀️一句到味 真係超級差食晏真係無問題 晚餐以後五會考慮實在係一次超級無敵差既晚餐體驗服務人員係黑住面甘講五好意思師傅問題 無諗過點解決問題算啦 當俾錢買難受

今日同朋友慶祝生日，去左德美壽司，之前食過覺得食物質素唔錯，由於朋友中意食海膽，所以一定叫海膽同埋日式海膽蒸蛋，見到果一板海膽，聞到海水味，食落好甜，同埋入口即溶，而果個海膽蒸蛋面層既海膽亦好鮮甜，蒸蛋好滑，裹面仲有帶子，蟹柳。另外仲叫左軟殼蟹卷，軟殼蟹好crispy，好香口，呢間日式餐廳我已經幫襯兩次，值得推介俾大家。

🚦德美壽司（尖沙咀）時有聽聞嘅高質壽司😛又高質、份量又多咁😙知道甚至有時候要排隊添〰見佢有咁多間分店就知有一定嘅實力💪今次就上咗尖沙咀嘅德美壽司分店試下🥸🍣Toro三色丼🍣$2486.5/10當日係超級想食toro所以咁貴都叫咗💰呢個丼飯包咗赤身、拖羅同拖羅蓉🐟食完就覺得有啲overpriced💸赤身有些微嘅腥味🥺但都可以接受✅拖羅肉質不至於入口即化🫢因為都有啲筋🥵但油脂超豐富🤤食完大滿足！拖羅蓉連埋蔥一齊食，味道再提升🆙就咁撈醋飯都好好味🍚🍱德美刺身便當🍱$1027.5/10相比丼飯，食到更加多唔同種類嘅食物🥙雖然夠多元，但份量就偏少，食完唔飽🥺刺身類嘅質素中等😆但勝在食材新鮮💨最驚喜嘅係炸蔬菜餅😳好多南瓜🎃炸到卜卜脆，但唔覺得油膩🛢仲有甜蛋都唔錯！🥗前菜🥗包括沙律、茶碗蒸、同埋麵豉湯🥣特別想講嘅係佢茶碗蒸非常好食😋而且入邊嘅材料都幾豐富🥚其他就正常發揮啦😝🍮甜品🍮午市套餐都有甜品好開心🥰芒果汁淋上去牛奶布甸🥭無論係芒果甜醬定係牛奶布甸都太甜了🥸估唔到我呢個螞蟻人都會覺得太甜😛整體7/101️⃣ CP值比較低，食物味道其實唔錯，不過定價有少少進取🫠呢個價錢可以食到更高質素嘅壽司、刺身同埋

Throwback to the last time l ate, according to my camera roll, was on 13 Oct 2021……..It was around 8 pm, a lot of people queueing at the door.The owner organised the seats for customer, the waiting time was short........😀“Sashimi Assorted”Their Sashimi were of great quality in general.Tuna and yellowtail were super tasty!Salmon,Sweet Shrimp and Scallop were nice, without soy sauce, it was good.☺️“Minced Toro Roll With Scallion”This was my favourite dish, it's coolness, dissolves in my mouth.😃“Thi

(Just Records🧸)Throwback to the last time late, according to my camera roll,was on 13 Oct,2021……Their Sashimi were of great quality in general.Tuna and yellowtail were super tasty!My favourite was the "Minced Toro Roll With Scallion'’, it's coolness, dissolves in my mouth.One of the dishes that surprised me was the"Thick Roll"it's freshness😆(食評🍭）👉🏻免治雞肉棒帶有小小軟骨，有口感，唔錯。👉🏻太卷$68個人認為鰻魚玉子好夾，加埋啲青瓜絲同埋酸菜好食。👉🏻刺身盛合第一碟先食碟刺身，油甘魚肥美鮮甜，唔點豉油都好食。吞拿魚，正常嚟講以咁既價錢有筋都好正常，呢隻吞拿魚無筋好好食。三文魚都唔錯，甜蝦夠鮮甜，略嫌細隻。（呢碟刺身新鮮，夠凍，仲有自己鍾意食既海

情人節lunch又來吃好嘢， lunch set 多選擇又新鮮抵食，我們叫了兩客150元壽司定食，再叫了海膽壽司和牛舌串燒，都好好味，坐的環境還可以，枱兩則加了膠板，不是hea住食的環境。

Throwback to the last time late, according to my camera roll,was on 13 Oct, 2021……Their Sashimi were of great quality in general.Tuna and yellowtail were super tasty!My favourite was the "Minced Toro Roll With Scallion’', it's coolness, dissolves in my mouth.One of the dishes that surprised me was the" Thick Roll"it's freshness😆

跟同事團年，兩個人都要食好d, 德美lunch set都好低食，但我們單点，600多元的最貴剌身拼盘，80元左右天婦羅蝦，80多元天婦羅雜菜，串燒牛舌，牛肉鍋，埋單千一多d, 都不錯，但坐位置細，下次都係要試lunch set.

極上壽司定食（$150），總共10款，每款都不錯（上左二那件白魚個人覺得最好食），平均以$15@來計，更可算係抵食。海膽什錦魚生飯（$99），有海膽、虾、鯛魚、三文魚、北寄貝、蟹子，份量足。午市定食包埋沙律、蒸蛋、湯、甜品，仲要免加一，唔怪得知成日都咁多人啦。

一聽到上星期五開始禁晚市堂食❌，星期三四即刻出街食飯，都唔知正苦要禁幾耐㗎嘛⋯所以試咗久仰大名嘅壽司店🍣，今次坐喺門口旁邊嘅吧枱位，望住師傅整壽司特別有氣氛。呢餐嘅食物符合預期，但係餐廳服務比我嘅感覺唔係特別正宗🤓，例如叫侍應加水又無加，埋咗單先發現未上沙律麵豉湯，又原來最後有泡芙甜品😂，只可以形容係有香港特色嘅日式壽司店，食飽好走人喇喂————————————————👅壽司盛合 美（$228）👉🏻除咗基本款嘅玉子同拖羅茸卷，仲有八件壽司，整體質素OK：🔸吞拿魚：血味重啲，雖有一小條筋，口齒回香🔸油甘魚：正常嘅好味🔸三文魚：油香👍🏻池魚：出乎意料地爽口，白身魚都有濃郁魚香🔸帆立貝：鮮甜厚肉🔸熟花竹蝦：熟蝦都不失鮮甜，如果甜蝦/牡丹蝦就好👍🏻三文魚子：完全無腥味，甜甜香香🔸鰻魚：唔夠厚肉，魚皮燒邊有啲乾硬，麻麻地👅德美海膽魚生飯（$172）👉🏻 海膽有少少腥同黏口🤭，其他刺身同壽司一樣啦，水準一致👉🏻丼飯包麵豉湯同沙律，埋咗單先發現無上到⋯日式餐廳居然比凱撒沙律🥗，真係有啲摸不着頭腦👅大蝦天婦羅吞拿魚茸卷（$85）👍🏻 一卷四件，件件好大件🍤，同一啖食到炸蝦同魚蓉會開心，食青瓜絲就單調啲

我喺香港搵到一間日本嘢唔難，不過要高質素既就……（呢日去食既呢間日本嘢 真心高質😃😃）呢日去左位於尖沙咀既德美壽司，間嘢睇落都唔錯喔，環境舒適，當然要試埋啲嘢食先判斷間嘢係咪掂啦（大家睇埋落去 唔好行開呀🧸）