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2022-08-19
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一間我一定會再返單嘅串燒舖頭,有乜嘢chill 過一度聽住餐廳播嘅宮崎駿playlist ,一邊食串燒!鍾意食辣嘅朋友仔一定要嗌安格斯牛仔骨,孜然粉味好濃,成件事都好襯。跟住嗌咗芝士年糕,暖笠笠又好煙靭,好幸福嘅感覺,冬天食一定味道更佳!一口番薯好甜,簡直冇得輸。最值得推介就一定係蒜蓉燒茄子,真係好味到爆,佢蒜蓉味唔係好重唔似其他舖頭咁,真係好食到茄子原本嘅鮮味。嚟呢度一定要叫佢既紅薯粉套餐(埋藏左係啲豬手底),好鬼煙靭,我就係要呢啲。呢間舖頭最值得題嘅係,唔使食白粉!我唔係講緊個樣,我係講緊MSG。之前食過嘅串燒鋪永遠都要飲超多水都唔夠喉,依家就啱啱好,同埋職員好好人,又有禮貌
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