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優惠
95折
一粥麵$50現金券 [即買即用]
$47.5
$50
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喺康城一粥麵食咗個晚餐套餐，揀咗 XO醬西芹炒雞柳配白飯同沙參玉竹竹庶湯，$73 價錢以商場地段嚟講算係中等。主菜炒雞柳份量足，雞肉嫩滑無鞋口，XO 醬唔會太鹹，味道剛好，帶少少微辣開胃，加埋爽口嘅西芹一齊炒，口感層次豐富，食起嚟幾惹味。白飯煮得鬆軟，不過略嫌有啲濕黏。湯水方面，沙參玉竹竹庶湯屬於清潤路線，啱晒夏天飲，飲落微甜帶草本香，有助清熱潤肺，不過略嫌唔夠熱。整體嚟講，呢個套餐味道唔錯，食得飽又有湯，適合想快捷醫肚但又唔想食得太重口味嘅朋友。如果下次想簡單食餐熱飯，呢個選擇都係唔錯。🍚🐔🥬🧋
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📍The LOHAS, 1 Lohas Park Road, Tseung Kwan O---When it comes to classic Hong Kong comfort food, “Super Super 一粥麵” serves up familiar flavors with a twist, making it a must-visit for lovers of traditional Cantonese dishes. Nestled in The LOHAS, this casual eatery delivers warmth and satisfaction through its carefully crafted congee, noodles, and fried rice options. 1. A Fried Rice Surprise: 鮮蝦福建炒飯 - Ovaltine 阿華田 ($38) 🍤🥚🍄🫛🍛👍At first glance, 福建炒飯—a Fujian-style fried rice—might seem like a standard offering. But Super Super 一粥麵 surprises diners by infusing Ovaltine into the mix. Yes, you read that right—Ovaltine 阿華田! The rich, malty essence adds an unexpected depth to the dish, beautifully complementing the fresh shrimp and savory sauce. Each grain of rice remains perfectly firm yet flavorful, making this a bold experiment that delivers a delightful, unconventional taste. 2. A Heartwarming Bowl: 瑤柱豬肚雞柳粥 🥣🐷👍 and Cantonese Tradition, Reimagined: 羊城叉燒腸粉 ($48)The beauty of Hong Kong-style congee lies in its silky-smooth texture, and Super Super 一粥麵 masters this technique. This bowl of 瑤柱豬肚雞柳粥 is packed with umami richness from dried scallops (瑤柱), tender chicken strips, and chewy pork tripe. The layers of flavor unfold with every spoonful, providing a comforting, nourishing meal that warms both the stomach and the soul. If there's one dish that showcases the restaurant’s skill in balancing texture and taste, it’s the “羊城叉燒腸粉”. The soft, delicate rice rolls cradle juicy char siu slices, with just the right amount of sweetness and smokiness. Paired with a drizzle of soy sauce, this dish hits all the right notes—a true representation of classic Cantonese cuisine done well. Final Verdict 🥹💯👍✨Super Super 一粥麵 takes beloved Hong Kong-style comfort food and injects innovation without losing authenticity. From an Ovaltine-infused fried rice to expertly crafted congee and rice rolls, this eatery stands as a solid choice for both adventurous foodies and traditionalists alike. Whether you're craving a quick, satisfying meal or looking for something unique, this spot deserves a visit.
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