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2025-05-28
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📍3/F, 58 Chun Yip Street, Kwun Tong 觀塘駿業街58號3樓For those who appreciate Cantonese cuisine elevated with refined technique and playful creativity, “Cheung Kung Chi 張公子” delivers a captivating dining experience. Nestled in the heart of Kwun Tong, this stylish eatery seamlessly blends traditional flavors with modern execution. A Taste of EleganceStarting with the “Chinese Tea 🫖 (中國茗茶)” ($36), the selection here is more than just a drink—it's a ritual. Whether you choose a delicate floral infusion o
For those who appreciate Cantonese cuisine elevated with refined technique and playful creativity, “Cheung Kung Chi 張公子” delivers a captivating dining experience. Nestled in the heart of Kwun Tong, this stylish eatery seamlessly blends traditional flavors with modern execution.
A Taste of Elegance
Starting with the “Chinese Tea 🫖 (中國茗茶)” ($36), the selection here is more than just a drink—it's a ritual. Whether you choose a delicate floral infusion or a robust aged tea, the depth of flavor prepares the palate for the meal to come.
The “Pickled Vegetables 🥬 with Golden and Silver Eggs🥚(金銀蛋浸菜苗)” ($128) is a comforting dish that showcases the balance of textures and flavors. The preserved eggs add a rich, umami depth to the lightly brined greens, creating a harmony that is both nostalgic and indulgent.
Indulgence in Every Bite 😊🍴
For something irresistibly decadent, the “Scallop Toast 🍞 (豔影帶子厚多士)” ($268 for six pieces) is a must-try. Golden-brown thick toast is generously layered with succulent scallops, creating a buttery crisp contrast to the naturally sweet seafood. This dish exemplifies craftsmanship and thoughtful pairing.
The “Cheese Prawn Noodles 🧀🦐🍜 (勁量重手芝士大蝦球伊麵)” ($198) are a daring fusion of creamy richness and Cantonese culinary tradition. Juicy prawns bathed in melted cheese sit atop chewy e-fu noodles, resulting in a dish that is bold, comforting, and immensely satisfying.
Finally, rounding out the meal is the “Autumn Mist Marinated Prawns 🦐 (秋霧鹵醉蝦)” ($128 for five pieces). The name alone evokes intrigue, and the taste lives up to it. Marinated in a fragrant herbal liquor, these prawns embody depth and elegance, offering a subtle yet lingering flavor. Free “Homemade Red Bean 🫘 Paste”.
Verdict 👍💯😋
“Cheung Kung Chi 張公子” brings a fresh perspective to classic Cantonese dishes, weaving nostalgia with innovation. Whether you're after soulful comfort food or indulgent bites, this spot delivers with meticulous attention to detail. A destination worth revisiting for those who appreciate craftsmanship and flavor.
Chinese Tea 中國茗茶
$36
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Pickled Vegetables with Golden and Silver Eggs 金銀蛋浸菜苗
$128
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Scallop Toast (6 pieces)豔影帶子厚多士（六件）
$268
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Cheese Prawn Noodles 勁量重手芝士大蝦球伊麵
$198
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Autumn Mist Marinated Prawns (5 pieces) 秋霧鹵醉蝦（五隻）
$128
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Red Bean Paste 紅豆沙
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Receipt
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