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2022-01-03
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今次要介紹嘅餐廳係位於九龍城嘅黃珍珍泰國菜館，主打泰國菜。環境寬敞，氣氛舒適，上菜速度快。整體而言，於泰國菜林立嘅九龍城區，黃珍珍依然係一個唔錯嘅選擇。Wong Chun Chun Thai Restaurant is located in Kowloon City, specializes in Thai cuisine. You can enjoy a spacious and comfortable environment here with a fast serving speed. Wong Chun Chun is a good choice in Kowloon City despite numerous competitors are locating in the same area.◾泰式燒豬頸肉 (Grilled Pork Neck) $118豬頸肉肥瘦適中，一旁伴以蝦片，鬆脆嘅質感與豬頸肉嘅軟熟頗為搭配。醬汁酸酸辣辣嘅味道正好減去豬頸肉嘅油膩感。The grilled pork neck has the right level of fat, and the t
Wong Chun Chun Thai Restaurant is located in Kowloon City, specializes in Thai cuisine. You can enjoy a spacious and comfortable environment here with a fast serving speed. Wong Chun Chun is a good choice in Kowloon City despite numerous competitors are locating in the same area.
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泰式燒豬頸肉 (Grilled Pork Neck) $118
豬頸肉肥瘦適中，一旁伴以蝦片，鬆脆嘅質感與豬頸肉嘅軟熟頗為搭配。醬汁酸酸辣辣嘅味道正好減去豬頸肉嘅油膩感。
The grilled pork neck has the right level of fat, and the tender texture matches perfectly with the crunchy chips aside. The sourness and spiciness of the sauce reduce the greasiness of the pork neck.
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香酥軟殼蟹 (Soft Shell Crab) $148
軟殼蟹份量充足，質感外脆內軟，又唔會覺得油膩。蟹膏嘅味道突出，有種一咬落去爆汁嘅感覺。
The soft shell crab is served in large portions. It has a crispy texture on the outside and tastes soft and juicy when you bite on it. The flavour of crab paste is quite outstanding.
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酸辣海鮮湯 (Spicy & Sour Seafood Soup) $166
海鮮湯略為令人失望。湯底嘅酸辣味較為單調，欠缺層次感，而海鮮嘅份量同新鮮度不足，相比其他兩道菜式遜色。The seafood soup was slightly disappointing. The sourness and spiciness of the soup are quite plain and lack layering. The portion of the seafood is insufficient and it does not taste fresh. Comparatively, we both prefer the first two dishes.
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黃珍珍泰國菜館
Wong Chun Chun Thai Restaurant
📍九龍城打鼓嶺道23號百營中心地庫至1樓
📍Bel Shine Centre, 23 Tak Ku Ling Road, Kowloon City
张贴
