影片
港铁启德站C出口, 步行约11分钟
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电话号码
57252287
开饭介绍
连结着室内冲浪场主题的泰国菜，大部分位置都可以无遮挡看到别人冲浪，是很新颖的体验。配搭泰式串烧、开胃沙律、大虾炒金边粉及菠萝炒饭等传统泰国菜，让食客感受泰国的热浪。
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营业时间
今日营业
11:30 - 22:00
星期一至日
11:30 - 22:00
以上资料只供参考，请与餐厅确认详情
有关奖赏计划
启德AIRSIDE开咗咁耐都冇嚟过, 今日过嚟呢边揾食, 揾到呢间比较特色既餐厅, 有滑浪既背景, 应该会有野睇, 一早订咗一行五人, 夜晚7点都唔算太多人, 订位时可以吧台区,主餐区同SURF VIEWING DECK或者室外, 嚟得当然系要坐滑浪区啦, 今晚个座位安排坐正滑浪区正中间. 而家好多餐厅都系手机落单, 呢到都唔例外, 餐牌唔算多野食, 一张餐牌写晒小食前菜, 主菜,配菜同甜品, 初头拣咗啲嚟试, 睇下份量先, 发现份量比想像中少, 以咁既价钱配咁既份量确实贵咗啲泰式烧牛肉沙律$108 - 烧牛肉系几好食, 但牛肉好似得6-8件泰式凉粉$38 - 呢个系粉皮嚟, 但好普通泰式醉鬼炒河粉$118 - 唔明咩叫醉鬼? 普通一个干炒牛河泰式炒通菜$78 - 普通既炒通菜烤鸡肉沙嗲 $88- 鸡肉系嫩口既, 都系配沙酱味道先出泰式香炸鱿鱼须$108 -呢个鱿鱼须就贵啦, 虽然炸粉系少, 但得5件泰茶千层蛋糕$88 - 卖相系可以, 但味道唔太出, 千层做得太厚, 口感麻麻经典芒果糯米饭 $68- 冇谂过咁精致, 糯米饭比较实唔得软熟, 虽有椰香味呢杯系无酒精既士多啤梨沙冰, 味道都唔差CLASSIC MARGARITA $88 - 青柠薄荷味道, 酒味浓不错OCEAN BREEZE SPRITZ $88 - 酒味唔算浓, 不错呢个就系SURF VIEWING DECK, 撞啱今晚8点开始有人滑浪, 好彩今晚都有返啲安慰, 虽然食物普通冇乜特别令人想回味既, 呢到试过一次就够
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之前去Airside见到顶楼有一间餐厅【浪谷】有得边食饭、饮野同冲浪，非常特别，所以最近趁放假就同fd去试下。餐厅非常大、而且装修几特别。烤鸡肉沙爹（五串）：沙爹串烧得啱啱好，外层带微微焦香！沙爹酱浓郁惹味，花生香气十足。红虾他他：红虾新鲜弹牙，酱汁加咗啲香草同柠檬汁提鲜、调得酸辣开胃。配埋脆锅巴一齐食，口感层次丰富，系道好精致嘅前菜～泰式咖哩鸡金面：金面吸晒咖哩嘅精华，每条都挂满浓郁酱汁！鸡肉煮得入味又嫩滑，咖哩香而不辣，椰奶味好突出。配料仲有炸面增加口感，一啖面一啖汤，非常惹味。马沙文咖哩牛肋骨（半）：牛肋骨炖到超淋，一叉就散！马沙文咖哩香浓带甜，香料味好有层次。半份都好足料，配白饭或者薄饼食简直绝配，连啲咖哩汁都想饮埋！经典芒果糯米饭：芒果香甜多汁，糯米饭煮得软糯适中，椰奶香气十足！甜品来讲份量刚好，为成餐饭画上完美句号～泰式奶茶：茶味香浓，甜度调得啱啱好，唔会太腻。加咗冰饮更加清爽，奶香同茶香平衡得好好，系解辣嘅最佳选择！龙眼冰茶：龙眼肉清甜多汁，配埋冰茶底好清爽。饮落去有淡淡香茅香料味。
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浪谷 餐厅的环境非常有特色，融合了泰国文化元素，并设有室内冲浪的设施，让人感受到一股热带风情。这里的装潢独特，适合拍照打卡，CP 值超高，约会好地方，有惊喜，为用餐增添不少乐趣。服务态度非常好，员工亲切友善，随时准备提供帮助，让人感受到宾至如归的氛围。交通非常方便，地铁站上盖，无论是本地居民还是游客，都能轻松抵达。以下是我点的菜式：烤鸡肉沙爹 五串鸡肉鲜嫩多汁，搭配秘制酱汁，香气四溢，令人难以抗拒，泰国风味。红虾他他 新鲜的红虾配上鱼子酱，酸酸辣辣的口感让人食指大动，配上脆米饼，增添层次感，绝对是一道美味的开胃菜。泰式蟹肉炒饭炒饭中蟹肉份量十足，与鸡蛋一同炒制，鲜味四溢，令人回味无穷。马沙文咖哩牛肋骨 ❤️必食🩷呢个咖喱汁必定要捞饭，好食到连汁都要食埋，咖哩汁浓郁，必定要搭配米饭一起享用，牛肋骨肉质软嫩，入味十足，让人一口接一口。泰茶千层蛋糕一层一层，每一层的口感都十分丰富，不会过甜，清新的奶油味道令人愉悦，完美作为餐后甜品。芒果汁新鲜的芒果汁口感清新，润喉解渴。芒果冰沙绵密的冰沙，让人感受到浓郁的芒果风味，是炎热天气的绝佳选择。高品质的泰国料理，世外桃园，性价比高，还有友善的服务和便捷的交通，无论是约会，午餐还是聚会，都是一个理想的选择。
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全港首个室内冲浪场位于启德的AIRSIDE，有滑板冲浪和直立式冲浪任玩，特设餐厅酒吧区，主打印尼、泰国和越南的东南亚融合菜式。店内环境宽敞舒适，装潢以亚洲冲浪岛屿为主题，楼底极高身，能欣赏到冲浪场的游玩情景，如置身泰国感受热浪。三文鱼刺身配泰式辣汁 - $98三文鱼有著明显的脂肪纹路，入口滑溜带丰腴的鱼脂香，泰式酱汁酸酸辣辣很清新。烤鸡肉沙爹 - $88/五串即叫即烧得外带微焦好香口，咬开雪白的鸡肉嫩滑多汁不干柴，可蘸上浓稠的沙嗲酱。经典大虾炒金边粉 - $128金边粉比河粉更幼身更坚韧，条条分明集甜酸咸于一身，三只去壳去肠的鲜大虾爽滑弹牙，又有豆腐干、鸡蛋及芽菜等，可加入青柠汁、花生碎或辣椒粉。马沙文咖哩牛肋骨 - $268/半份浓厚绵密的泰式咖哩有著淡淡的棕榈焦糖味，略带花生坚果风味和辛辣香气，味道相当有层次且温和；大大块牛肋骨拆出一块块牛肉，脂肪多且夹带著少许肉筋，嫩滑带微嚼劲，牛味好浓厚。泰茶千层蛋糕 - $88一块块柔软的蛋皮层层堆叠充满著丰富的层次，每层夹著香滑的鲜忌廉，淋上浓稠的泰式奶茶酱，有著独特的手标茶叶香气，还有士多啤梨及蓝莓等水果平衡腻感。椰子冰淇淋 - $52幼滑细腻的雪糕球有著浓厚的椰奶香气，又有一条条爽滑的椰子肉，还有粟米及蓝莓等。Coconut Taro Sago Drink - $58招牌无酒精特饮之一，清甜的椰青水加入香甜的芋头，还有粒粒晶莹剔透的西米，质地浓稠绵密。Mango Smoothies - $68幼滑细腻的沙冰好绵密，有阵阵芒果的香甜，薄荷叶增添清爽感。
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Not only do they offer indoor surfing, but they also serve up mouthwatering authentic Thai dishes in a stylish setting. Plus, their pet-friendly outdoor area is perfect for a day out with your furry friend𝗟𝗲𝗺𝗼𝗻𝗴𝗿𝗮𝘀𝘀 𝗪𝗮𝗴𝘆𝘂 𝗦𝗸𝗲𝘄𝗲𝗿𝘀 (𝟯 𝗽𝗰𝘀) 𝗛𝗞𝗗𝟲𝟱I'm usually not one for sauces, but this satay sauce was pure magic. The sweet peanut flavor elevated the tender beef to a whole new level of deliciousness𝗦𝗵𝗿𝗶𝗺𝗽 𝗣𝗮𝗱 𝗧𝗵𝗮𝗶 𝗛𝗞𝗗𝟵𝟴The plump fresh shrimps paired perfectly with the wok-fried rice noodles that had that classic sweet-savoury goodness. The scrambled egg pieces and crunchy peanuts added delightful flavor and texture, making this classic dish absolutely irresistible𝗧𝗼𝗺 𝗬𝘂𝗺 𝗦𝗼𝘂𝗽 𝗛𝗞𝗗𝟭𝟮𝟴Warm your body and soul with this rich seafood broth loaded with mussels and shrimps. The mild heat from the Thai herbs gave it just the right kick and we were sweating a little after finishing this bowl of deliciousness — perfect for those chilly days𝗥𝗼𝘁𝗶 𝗣𝗮𝗿𝗮𝘁𝗵𝗮 (𝟯 𝗽𝗰𝘀) 𝗛𝗞𝗗𝟯𝟴While they were a bit bland on their own, dipping them into the zesty tom yum soup and the rich satay sauce from the skewers was like a match made in heaven𝗦𝘁𝗶𝗿-𝗙𝗿𝗶𝗲𝗱 𝗠𝗼𝗿𝗻𝗶𝗻𝗴 𝗚𝗹𝗼𝗿𝘆 𝗛𝗞𝗗𝟳𝟮This crisp water spinach was stir-fried with garlic and a hint of chili, along with fermented soybean sauce for an extra burst of flavor. Luckily it wasn’t too spicy, so we could enjoy the fresh goodness without the heat𝗖𝗹𝗮𝘀𝘀𝗶𝗰 𝗠𝗮𝗻𝗴𝗼 𝗦𝘁𝗶𝗰𝗸𝘆 𝗥𝗶𝗰𝗲 𝗛𝗞𝗗𝟲𝟴We were impressed that the coconut-glazed sticky rice was served piping hot that we could see the steam rising from it. The elegant gold flakes on the sweet mango added a luxurious feel to this traditional treat𝗔𝗹𝗼𝗵𝗮 𝗦𝘂𝗿𝗳𝘀𝗶𝗱𝗲 𝗛𝗞𝗗𝟭𝟬𝟴Happy hour till 8pm! This pineapple-based cocktail had a strong rum flavor beautifully balanced by sweet fruit juices that made it easy to enjoy. Loved the stunning gold pineapple cup that’s super instaworthy too~𝗙𝗿𝗲𝘀𝗵 𝗬𝗼𝘂𝗻𝗴 𝗖𝗼𝗰𝗼𝗻𝘂𝘁 𝗛𝗞𝗗𝟲𝟴Served ice cold, this is the ultimate refresher for quenching your thirst. The soft jelly-like meat inside was super easy to scoop out too
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