23
12
30
餐廳: 南丫海景民豐海鮮酒家
資訊:

為鼓勵食肆透過提供食物份量選擇和採取減少廚餘措施,與顧客共同從源頭減少廚餘,環境保護署推出了「咪嘥嘢食店」計劃,參與食肆如符合評核準則將獲「咪嘥嘢食店」認可資格和獲發「咪嘥嘢食店」的標誌及標貼,以供張貼於店舖內和宣傳,供顧客識別。此計劃全年均接受申請,申請費用全免。

詳情可瀏覽:https://www.wastereduction.gov.hk/zh-hk/waste-reduction-programme/food-wise-hong-kong-campaign

等級1
2
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2018-04-23 458 瀏覽
The service here is terrible and food is outrageously expensive. A few Mantis Shrimp here costs hkd 300-400, and I had a full meal on Cheung Chau Island with 5 delicious seafood dishes for similar price so we decided to leave. We paid for our beer and they tried to charge us for some small bowl of peanuts that was already on the table! How desperate are they to make money that they have to trick customers into paying for peanuts? Pathetic.
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The service here is terrible and food is outrageously expensive. A few Mantis Shrimp here costs hkd 300-400, and I had a full meal on Cheung Chau Island with 5 delicious seafood dishes for similar price so we decided to leave. We paid for our beer and they tried to charge us for some small bowl of peanuts that was already on the table! How desperate are they to make money that they have to trick customers into paying for peanuts? Pathetic.
(以上食評乃用戶個人意見 , 並不代表OpenRice之觀點。)
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