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2015-10-06
746 瀏覽
A spicy gem was discovered in a back alley of Shek Tong Tsui, about a 5 walk from HKU MTR station, Exit C2. The restaurant was small yet clean and cozy with aroma of Hunan spice. Their customer service was friendly and helpful. My friend and I had 2 dishes. The first dish was one of their signatures, steamed fish in Hunan in red and green chili and the second dish we had was stir fried "tung choi" with garlic. Both dishes were well served and prepared. First, they were sizzling hot when ser
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Highly recommended and definitely worth a visit!
(以上食評乃用戶個人意見 , 並不代表OpenRice之觀點。)
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